Transform your food service operation with a powerful hot food unit designed for efficiency and reliability. This portable electric steamtable offers a robust solution for maintaining optimal food temperatures while ensuring ease of use in any setting. With a sleek stainless steel construction and an open shelf base, it combines functionality with a professional appearance, making it an essential addition to your kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Duke EP302SW Aerohot Steamtable in top shape, unplug the unit. Remove food and clean the interior with a mild soap solution and a soft cloth. Focus on stainless steel surfaces, using non-abrasive cleaners to avoid scratches. Regularly check the pans for residue and wash them with warm, soapy water. Ensure the unit is completely dry before plugging it back in. Consistent cleaning prevents bacteria buildup, reduces fire risks, and extends the equipment's lifespan.#@@#Additional Info#@#The Duke EP302SW Aerohot Steamtable Portable Hot Food Unit features a width of 30-3/8" and an open shelf base. Constructed from stainless steel, it accommodates 2 pans and has a working height of 33".#@@#General Info#@#Description #@#
Transform your food service operation with a powerful hot food unit designed for efficiency and reliability. This portable electric steamtable offers a robust solution for maintaining optimal food temperatures while ensuring ease of use in any setting. With a sleek stainless steel construction and an open shelf base, it combines functionality with a professional appearance, making it an essential addition to your kitchen.
#@@# Efficient Heating System#@#
The advanced heating system ensures consistent temperature control, allowing food to remain at safe serving temperatures for extended periods. This feature is crucial for high-volume environments where maintaining quality is paramount. Operators can serve hot meals with confidence, knowing that the unit effectively minimizes temperature fluctuations.
#@@# Spacious Pan Capacity#@#
Designed to accommodate two pans, this unit maximizes space efficiency while providing ample room for various food items. The configuration allows for versatile menu options, enabling food service professionals to offer a diverse selection without compromising on quality. This flexibility is essential for catering to different customer preferences.
#@@# Durable Stainless Steel Construction#@#
Crafted from high-quality stainless steel, this hot food unit resists corrosion and wear, ensuring longevity in demanding kitchen environments. The durable materials not only enhance the unit's aesthetic appeal but also simplify cleaning and maintenance, allowing staff to focus on service rather than upkeep.
#@@# Open Shelf Base Design#@#
The open shelf base design facilitates easy access to stored items, promoting an organized workspace. This feature enhances operational efficiency, allowing staff to quickly retrieve necessary supplies while minimizing downtime during busy service periods. An organized kitchen contributes to a smoother workflow and improved customer satisfaction.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the Duke EP302SW Aerohot Steamtable Portable Hot Food Unit operates efficiently, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent buildup. Inspect heating elements for wear or damage and replace if needed. Check the water level regularly, keeping it optimal for proper heating. Ensure the unit is level for even heat distribution. Regularly empty and clean the pans to maintain hygiene and performance.
