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Duke E304 58.38" W Stainless Steel 4 Pan Stationary Open Shelf Base Aerohot Hot Food Station

Duke

$2,842.50
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SKU:
E304
Weight:
138.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
E304__1091
Base Finish:
Stainless Steel
Design:
Open Shelf Base
Overall Width (side - side):
55" - 60"
Pan Capacity:
4
Top Construction:
Stainless Steel
Well Type:
Open
Working Height:
34"
email_price:
no
Tags:
Serving Counter, Hot Food, Electric
Label Option type:
rectangles
Net Price:
2317
msrp_price:
no
Ship From:
65301
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Commercial Steam Table
call_price:
no
map_price:
no
Freight Class:
85
Packed By:
1 Each
add_to_cart:
no
MAP Price:
2842.50
Manufacturer:
Duke
login_price:
no
List Price:
4634.00
Trigger BC Integration:
Y-11/5/2025_6:00PM
Taxonomy Weight:
138
cULus Certified:
Yes
Filter_Manufacturer:
Duke
Filter_Power Type:
Electric
Filter_Control Type:
Infinite
Filter_Features:
Undershelf
Filter_Base Style:
Open
Primary Image:
Duke_E304.png
specsheet:
Duke_E304.pdf
warranty:
Duke_E304_1.pdf
manual:
Duke_E304_2.pdf
Sale Price:
2842.50
Filter_Pro:
yes
PRO:
yes
Filter_Width:
41 - 60 Inches
Filter Type:
Stationary
Filter_Type:
Stationary
UL EPH Classified:
Yes
Adding to cart… The item has been added
Aerohot™ Hot Food Station, electric, 58-3/8"W x 22-7/16"D x 34"H, (4) 12" x 20" hot food wells with exposed elements, infinite controls, stainless steel top with 1/2" thick x 7" wide poly carving board, stainless steel open base with undershelf, legs & feet, 6' cord & plug, cULus, UL EPH Classified
LongDescription#@#Aerohot™ Hot Food Station, electric, 58-3/8"W x 22-7/16"D x 34"H, (4) 12" x 20" hot food wells with exposed elements, infinite controls, stainless steel top with 1/2" thick x 7" wide poly carving board, stainless steel open base with undershelf, legs & feet, 6' cord & plug, cULus, UL EPH Classified#@@#Cleaning Instructions#@#NA#@@#Additional Info#@#NA#@@#General Info#@#NA#@@#Delivery Details#@#NA#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#NA