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Duke 613Q-E2V Stainless Steel Electric Double-Deck Standard Convection Oven

Duke

$16,346.83
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SKU:
613Q-E2V
Weight:
1,020.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
613Q-E2V__1091
NSF Certified:
Yes
Base:
Legs
Capacity per Compartment:
6 Pans
Control Type:
Thermostatic
Deck Qty:
2
Exterior Finish:
Stainless Steel Front & Sides
Interior Finish:
Porcelain
Number of Decks:
2
Power Type:
Electric
Voltage:
208v
email_price:
no
Tags:
Convection Oven, Electric
Label Option type:
rectangles
Net Price:
15642.90
msrp_price:
no
Ship From:
65301
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Commercial Convection Oven
call_price:
no
map_price:
no
Freight Class:
85
Packed By:
1 each
add_to_cart:
no
MAP Price:
16346.83
Manufacturer:
Duke
login_price:
no
List Price:
34762.00
Trigger BC Integration:
Y-6/26/2026_1:20PM
Taxonomy Weight:
1020
cETLus Certified:
Yes
Filter_Manufacturer:
Duke
Filter_Power Type:
Electric
Filter_Oven Interior Style:
Standard Depth
Filter_Control Type:
Thermostatic
Filter_Watts:
10.8 - 18 Kilowatts
Filter_Voltage:
208 Volts
Filter_Number of Decks:
Double
Filter_Features:
Double-Stack
Primary Image:
Duke_613Q-E2V.png
specsheet:
Duke_613Q-E2V.pdf
warranty:
Duke_613Q-E2V_1.pdf
manual:
Duke_613Q-E2V_2.pdf
instructions:
Duke_613Q-E2V_3.pdf
Sale Price:
16346.83
Keyfeatures5:
NSF and CETLUS certified for safety
Keyfeatures4:
Accommodates 6 pans per compartment
Keyfeatures6:
Operates at 208 volts for optimal performance
Keyfeatures:
High-capacity double-deck design
Keyfeatures3:
Durable stainless steel construction
Keyfeatures2:
Efficient thermostatic control system
short_description:
Transform your kitchen with the Duke 613Q-E2V Stainless Steel Electric Double-Deck Convection Oven. This oven has two compartments, each holding six pans, ensuring efficient cooking for high-demand environments.
Lead Time:
2 - 3 Business Days
Real Weight:
1020
Real Width:
38
Real Height:
70.5
is free shipping:
Yes
PRO:
yes
Adding to cart… The item has been added
Transform your kitchen's baking capabilities with a powerful electric convection oven designed for high-volume operations. This double-deck unit maximizes cooking efficiency while ensuring consistent results, making it an essential asset for culinary professionals. With robust construction and advanced features, this oven is ready to elevate your food service experience.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Duke 613Q-E2V convection oven is vital for performance and safety. Unplug the unit and let it cool. Remove food debris from the interior with a soft cloth and mild soap. For the exterior, use a non-abrasive cleaner to maintain the stainless steel. Regularly check and clean the vents to prevent grease buildup, which can cause fires. Ensure all surfaces are dry before reconnecting power. Consistent cleaning extends the oven's lifespan and ensures compliance with health regulations.#@@#Additional Info#@#The Duke 613Q-E2V Stainless Steel Electric Double-Deck Convection Oven has a sturdy design and holds six pans per compartment.#@@#General Info#@#Description #@# Transform your kitchen's baking capabilities with a powerful electric convection oven designed for high-volume operations. This double-deck unit maximizes cooking efficiency while ensuring consistent results, making it an essential asset for culinary professionals. With robust construction and advanced features, this oven is ready to elevate your food service experience. #@@# Dual Deck Design#@# Featuring two spacious decks, this convection oven accommodates up to six pans per compartment, allowing for the simultaneous cooking of multiple dishes. This design significantly increases productivity, enabling chefs to prepare large quantities without sacrificing quality. The dual configuration is ideal for busy kitchens, where time and space are at a premium. #@@# Thermostatic Control#@# Equipped with a thermostatic control system, this oven provides precise temperature management for optimal cooking results. Chefs can easily adjust settings to achieve the desired cooking conditions, ensuring that every dish is prepared to perfection. This feature enhances versatility, making it suitable for a wide range of culinary applications. #@@# Stainless Steel Construction#@# The exterior of the oven boasts a stainless steel finish, enhancing durability and simplifying cleaning. This material resists corrosion and wear, making it a reliable choice for high-demand environments. The professional appearance complements any kitchen aesthetic, contributing to a polished and efficient workspace. #@@# Porcelain Interior Finish#@# Inside, the oven features a porcelain finish that promotes even heat distribution and easy maintenance. This smooth surface prevents food from sticking, facilitating quick clean-up between batches. The interior design supports consistent cooking, ensuring that every item receives uniform heat for optimal results. #@@# High Power Output#@# With a power range of 10.8 to 18 kilowatts, this convection oven delivers the high wattage necessary for rapid cooking. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Duke 613Q-E2V Convection Oven.#@@#Maintenance Guide#@#To ensure the Duke 613Q-E2V Stainless Steel Electric Double-Deck Standard Convection Oven operates efficiently, perform regular maintenance. Clean the exterior with a mild detergent and soft cloth. Inspect the interior for food residue and wipe it down with a damp cloth. Check the thermostat calibration to ensure accurate temperature settings. Verify that the oven is level for even cooking. Regularly examine the power cord for wear.