Transform your kitchen's cooking capabilities with a robust convection oven designed for high-volume operations. This stainless steel natural gas double-deck oven combines efficiency with versatility, ensuring that your culinary creations are cooked to perfection every time. With a total output of 40,000 BTU, it meets the demands of busy kitchens while maintaining consistent temperature control.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Duke 613-G2XX-NG convection oven is essential for performance. Unplug the unit and let it cool. Remove food debris from the interior with a soft cloth and mild soap. For the exterior, use a non-abrasive cleaner to maintain the stainless steel finish. Regularly check and clean the vents to prevent grease buildup, which can cause fires. Keeping the oven clean enhances food safety, extends its lifespan, and reduces energy costs.#@@#Additional Info#@#The Duke 613-G2XX-NG Stainless Steel Natural Gas Double-Deck Convection Oven operates at 120 volts with a BTU output of 40,000. It holds six pans per compartment, ensuring efficient cooking for diverse culinary needs.#@@#General Info#@#Description #@#
Transform your kitchen's cooking capabilities with a robust convection oven designed for high-volume operations. This stainless steel natural gas double-deck oven combines efficiency with versatility, ensuring that your culinary creations are cooked to perfection every time. With a total output of 40,000 BTU, it meets the demands of busy kitchens while maintaining consistent temperature control.
#@@# Double Deck Design#@#
The dual-deck configuration allows for simultaneous cooking of multiple dishes, maximizing your kitchen's productivity. Each compartment accommodates six pans, providing ample space for various menu items. This feature is essential for restaurants and catering services that require flexibility and efficiency in meal preparation.
#@@# Stainless Steel Construction#@#
Crafted from durable stainless steel, the exterior of this oven resists corrosion and wear, ensuring longevity in a demanding kitchen environment. The sleek finish not only enhances the aesthetic appeal but also simplifies cleaning and maintenance. This robust construction supports the rigorous demands of commercial cooking.
#@@# Digital Control System#@#
Equipped with a user-friendly digital control system, this oven allows for precise temperature adjustments and cooking times. The intuitive interface enables chefs to monitor and manage cooking processes effectively, reducing the risk of errors. This feature enhances operational efficiency, particularly during peak service hours.
#@@# Porcelain Interior Finish#@#
The porcelain interior finish promotes even heat distribution, ensuring that every dish is cooked uniformly. This design minimizes hot spots, which can lead to inconsistent results. Chefs can rely on this feature to deliver high-quality meals consistently, enhancing customer satisfaction.
#@@# CSA Certified Safety Standards#@#
This convection oven meets stringent CSA safety standards, providing peace of mind for food service professionals.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Duke 613-G2XX-NG Stainless Steel Natural Gas Double-Deck Standard Convection Oven, conduct regular maintenance. Clean the exterior with mild detergent and a soft cloth. Inspect the interior for residue and wipe it down. Check gas connections for leaks and ensure proper ventilation. Regularly test the digital controls for accuracy. Verify that the oven is level for even cooking.
