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Duke 418-2496 24" Stainless Steel Work Table

Duke

$618.62
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SKU:
418-2496
Weight:
154.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
418-2496__1091
Construction:
Galvanized
Splash Height:
Flat top (w/o backsplash)
Table Edge Type:
Rounded/rolled/bullnose edge
Top Gauge:
18 gauge top
Top Stainless Series:
400 series top
email_price:
no
Tags:
Work Table, 85" - 96", Stainless Steel Top
Label Option type:
rectangles
Net Price:
591.98
msrp_price:
no
Ship From:
65301
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Work Tables and Station>>Work Table Preparation Station
call_price:
no
map_price:
no
Freight Class:
70
add_to_cart:
no
MAP Price:
618.62
Manufacturer:
Duke
login_price:
no
Product ID:
69088d49-c00d-dd11-a23a-00304834a8c9
List Price:
1754.00
Taxonomy Weight:
154
Trigger BC Integration:
Y-7/8/2026_6:00PM
Filter_Manufacturer:
Duke
Filter_Width:
81 - 96 Inches
Primary Image:
418-2496.png
Sale Price:
618.62
specsheet:
Duke_418-2496.pdf
warranty:
Duke_418-2496_1.pdf
Filter Type:
Work Tables
Filter_Backsplash:
Without Backsplash
Filter_Features:
With Undershelf
Filter_Type:
Work Tables
Keyfeatures5:
Rounded bullnose edge for staff safety
Keyfeatures4:
Galvanized undershelf for organized storage
Keyfeatures6:
Open base for easy cleaning and access
Keyfeatures:
24" wide 18/400 stainless steel top
Keyfeatures3:
36" high ergonomic prep height
Keyfeatures2:
96" long heavy-duty work surface
short_description:
Duke 418-2496 24" stainless steel work table features a 96" long, 24" wide 18/400 stainless steel top with a rounded edge.
Lead Time:
2 - 3 Business Days
Packed By:
1 each
Real Weight:
154
Real Width:
96
Real Height:
36
PRO:
yes
Adding to cart… The item has been added
Handle prep demands with a durable stainless steel work solution engineered for continuous use in high-traffic kitchens and service areas. This 96-inch work table delivers a full-length, flat top surface built from 18-gauge 400 series stainless steel, providing a corrosion-resistant, easy-to-clean workspace that supports heavy prep loads and rigorous sanitation schedules. Food service teams will appreciate the consistent height and open access that speed workflows and accommodate multiple staff working concurrently.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the work surface. Remove debris and wash the 24" stainless top with a mild detergent and warm water; rinse thoroughly and dry to prevent corrosion. Scrub undershelf and galvanized posts with a non-abrasive brush. Inspect rounded bullnose edge and welds; repair or tighten fasteners as needed. Clean floors and vents to remove grease and reduce fire risk. Maintain regular schedules to prevent bacteria, extend equipment life, lower utility use, and pass CSA inspections.#@@#Additional Info#@#Duke model 418-2496 has a 96" x 24" stainless steel top, 36" height, galvanized undershelf, open base, flat top, and weighs 154 pounds; it's CSA-compliant for foodservice.#@@#General Info#@#Description #@# Handle prep demands with a durable stainless steel work solution engineered for continuous use in high-traffic kitchens and service areas. This 96-inch work table delivers a full-length, flat top surface built from 18-gauge 400 series stainless steel, providing a corrosion-resistant, easy-to-clean workspace that supports heavy prep loads and rigorous sanitation schedules. Food service teams will appreciate the consistent height and open access that speed workflows and accommodate multiple staff working concurrently. #@@# Top Surface#@# The 24-inch wide top presents a continuous, flat surface without a backsplash, optimized for full-length prep runs and tray assembly. Chefs and line cooks gain a hygienic, nonporous work plane that resists stains and simplifies daily sanitation procedures. #@@# Edge Design#@# The rolled bullnose edge reduces the risk of damage to plates and trayware while offering a smooth interface that prevents snags on linens and uniforms. Line staff experience improved ergonomics when transferring pans and sheet pans across the work area. #@@# Structural Support#@# The galvanized construction extends beneath the top with a full-length undershelf and galvanized posts that maintain rigidity under sustained loads. Kitchen managers benefit from a stable platform rated for heavy-duty use that resists warp and maintains alignment even under frequent repositioning. #@@# Storage Shelf#@# The integrated undershelf provides an accessible storage zone for pans, totes, and small equipment, maximizing floor space and keeping essential items within reach. Supervisors gain operational efficiency by organizing staging supplies directly beneath the work surface. #@@# Height Specification#@# The table measures 36 inches high to align with common countertop standards, supporting consistent posture and reducing repetitive strain during extended prep shifts. Ergonomic placement helps teams maintain pace without modifying existing line heights. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Duke 418-2496 work table weekly and tighten fasteners to maintain structural integrity. Remove debris from the 18/400 stainless steel top with a mild detergent and warm water; rinse and dry to prevent spotting. Clean the galvanized undershelf with a nonabrasive cleaner and inspect for corrosion; address surface rust by light sanding and protective coating. Verify levelness and adjust legs to maintain a 36" working height and stable load distribution.