Each case contains 48 pieces and ships with a total weight of 7.45 pounds, enabling straightforward receiving and storage planning. Procurement teams calculate shipping loads and shelf rotation using the provided case quantity and weight data.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the clear SAN Tulip Bowl after service with a mild detergent solution and a soft cloth, then rinse and place in the dishwasher per NSF guidelines. Scrub stubborn residue with a non-abrasive pad. Dry and inspect high-touch areas like rims and serving stacks to prevent contamination of hands and clean items. Regular cleaning maintains appearance, reduces pest attraction, and helps meet health-code expectations.#@@#Additional Info#@#Dinex DXSWC807 tulip bowl holds 8 oz (0.69 liters) and measures 4-5/8" dia. x 2-1/8" H. Made of SAN plastic, it resists impact, is dishwasher-safe, BPA-free, and NSF certified for commercial use, aiding plating and portion control.#@@#General Info#@#Description #@#
Each case contains 48 pieces and ships with a total weight of 7.45 pounds, enabling straightforward receiving and storage planning. Procurement teams calculate shipping loads and shelf rotation using the provided case quantity and weight data.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Dinex DXSWC807 tulip bowl after each service using a soft nylon brush and warm detergent to avoid surface abrasion. Rinse thoroughly and load into a commercial dishwasher following cycle parameters recommended by the manufacturer to maintain SAN integrity. Inspect for cracks or stress lines before reuse and discard any compromised units to ensure food safety and CSA compliance. Store bowls nested on flat shelving to prevent warping and control inventory by date to reduce waste.