Stop sacrificing tray capacity for maneuverability. This aluminum room service cart offers a balanced solution for high-volume hospitality, healthcare, and institutional operations needing organized tray delivery and reliable mobility. It holds up to twenty 15" x 20" trays while staying lightweight and durable for long shifts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe aluminum surfaces with a mild detergent and warm water, then rinse and dry with a clean cloth to prevent corrosion and staining. Sanitize high-touch zones—tray slides, handles, caster stems, and chair-contact points—using an EPA-registered surface sanitizer to reduce Norovirus and cold-virus transfer. Remove crumbs under shelves and around casters to deter pests. Inspect and tighten hardware after cleaning to extend service life and ensure health-code compliance.#@@#Additional Info#@#Dinex DXPDHOR20UP cart is 33" W x 25-9/32" D x 59-15/32" H, holds 20 trays, aluminum alloy build, four swivel casters with brakes, CSA certified, weighs 60 lbs.#@@#General Info#@#Description #@#
Stop sacrificing tray capacity for maneuverability. This aluminum room service cart offers a balanced solution for high-volume hospitality, healthcare, and institutional operations needing organized tray delivery and reliable mobility. It holds up to twenty 15" x 20" trays while staying lightweight and durable for long shifts.
#@@# Tray Capacity#@#
Designed to hold twenty 15" x 20" trays in one open compartment, the cart maximizes throughput in tight service cycles. Operators can stage full meal runs and maintain sequence integrity for room service, ward delivery, or campus meal distribution.
#@@# Aluminum Construction#@#
Made from aluminum alloy, the frame reduces unit weight to sixty pounds and resists corrosion in wet-wash environments. Staff can clean it easily without worrying about rust, and the material withstands daily institutional use.
#@@# Angle Slide Support#@#
Angle slides secure trays laterally, preventing shifting during transit. Drivers experience fewer slips and reduced product loss when navigating corridors, elevators, and tight spaces.
#@@# Caster Mobility#@#
Four swivel casters, including two with brakes, ensure precise control and stabilization. Teams enjoy smooth rolling on facility flooring and can lock the unit for safe loading and unloading.
#@@# Single Compartment Design#@#
The open compartment allows quick tray insertion and removal during peak service. Staff complete loading and recovery faster, improving labor efficiency in busy meal runs.
#@@# Dimensions And Fit#@#
Measuring 33" wide, 25-9/32" deep, and 59-15/32" high, the cart fits standard elevators and narrow corridors while accommodating stacked trays without overhang. Facility planners can confirm clearance and route access with exact dimensions.
This CSA-certified unit targets food service professionals, restaurant operators, schools, universities, bars, hospitals, and hospitality managers seeking durable transport equipment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect casters weekly and tighten mounting hardware to prevent wobble. Clean aluminum frames with mild detergent and soft cloth; rinse with water and dry to prevent streaks. Remove trays and flush angle slides with warm soapy water, then lubricate slides with food-safe silicone spray. Verify brakes engage and test swivel action after cleaning. Check welds and fasteners monthly and replace worn components to maintain safe, reliable operation.