Stop settling for generic order slips. This two-panel tray ticket delivers precise, laser-compatible documentation in a format designed for high-volume food service, saving staff time while ensuring clear communication between front and back of house. The unprinted, perforated design allows teams to customize layouts and tear off individual tickets without slowing service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tray tickets with a mild soap solution and a soft lint-free cloth. Rinse with clean water and wring cloth to avoid soaking; air-dry flat. Sanitize high-touch items like menu covers, chair backs, and condiment holders with an approved surface sanitizer following label dwell time. Inspect for soil buildup under shelves and booths weekly and remove debris to deter pests. Regular cleaning prevents cross-contamination, supports health-code compliance, and preserves furnishings.#@@#Additional Info#@#Dinex tray ticket DX6ST0010000 measures 8-1/2" x 11", has a two-panel design with one 11" perforation, is unprinted on both sides, and is laser compatible; it ships 2,000 per case, weighs 25.5 pounds, and supports order accuracy.#@@#General Info#@#Description #@#
Stop settling for generic order slips. This two-panel tray ticket delivers precise, laser-compatible documentation in a format designed for high-volume food service, saving staff time while ensuring clear communication between front and back of house. The unprinted, perforated design allows teams to customize layouts and tear off individual tickets without slowing service.
#@@# Paper Compatibility#@#
This ticket utilizes laser-compatible paper across both panels to guarantee crisp, legible prints from standard restaurant printers. Managers can deploy preconfigured templates without adjusting printer settings, which reduces setup time and print errors.
#@@# Two-Panel Layout#@#
The two-panel format separates order details and kitchen notes, allowing servers to capture full instructions while cooks see only essential information. Teams will reduce miscommunication and shorten ticket-to-plate time by keeping data organized.
#@@# Perforated Section#@#
An 11-inch perforation separates portions cleanly, enabling servers to retain a copy while sending the other half with the order. Operations will benefit from faster handoff at pickup stations and clearer guest checks for reconciliation.
#@@# Unprinted Versatility#@#
The ticket comes unprinted on both sides, offering complete flexibility to print menus, modifiers, or internal codes as needed. Chefs and managers can standardize printed workflows without compromising on-site requirements.
#@@# Bulk Packaging#@#
Suppliers pack 2,000 tickets per case to support sustained service without frequent restocking, which lowers administrative overhead for procurement teams. Kitchens handling large volumes will experience fewer inventory interruptions.
#@@# Compact Dimensions#@#
Each sheet measures 8-1/2 inches by 11 inches, matching common paper trays and standard printers to ensure seamless integration into existing systems. Staff can adopt the ticket immediately without needing to purchase adapters or special holders.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect tray tickets before use and store boxes in a dry, climate-controlled area to prevent curl and ink bleed. Replace opened cases within 12 months to maintain paper integrity. Clean laser printer feed rollers with isopropyl alcohol monthly to prevent jams and misfeeds. Verify perforation alignment before large runs to reduce waste. Rotate stock first-in, first-out. Document lot and manufacturer details, including DX6ST0010000 and Dinex, for traceability.