Paper stock meets common standards for foodservice documentation and integrates with menu-presenter workflows used across schools, hospitals, and hospitality venues. Facilities benefit from predictable supply characteristics and consistent print performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tray tickets with a damp microfiber cloth and mild detergent; avoid oversaturation to prevent paper warping. Replace soiled sheets immediately and store cases flat in a dry area. Sanitize high-touch zones—menu covers, salt/pepper shakers, chair backs, bathroom door handles—using an EPA-approved surface disinfectant and follow dwell time. Clean regularly to prevent germ transfer, shape customer perception, and reduce pest attraction.#@@#Additional Info#@#Dinex DX6SM0010000 tray tickets measure 8.5" x 14" with three panels and two perforations; unprinted and laser compatible, the format supplies 2,000 tickets per case and weighs 35.9 pounds, ideal for high-volume foodservice.#@@#General Info#@#Description #@#
Paper stock meets common standards for foodservice documentation and integrates with menu-presenter workflows used across schools, hospitals, and hospitality venues. Facilities benefit from predictable supply characteristics and consistent print performance.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Dinex DX6SM0010000 0" Tray Ticket to ensure reliable service. Clean storage areas weekly and rotate stock to prevent moisture exposure. Store tickets in original packaging away from direct sunlight and heat sources. Inspect perforations before use; replace damaged rolls to avoid printer jams. Verify laser compatibility prior to loading and align feeds according to printer specs. Monitor humidity; keep below 60% to prevent distortion. Train staff on proper handling to reduce waste.