Stop sacrificing control for convenience. These clear polystyrene lids allow staff to maintain portion accuracy and reduce contamination risk while preserving visual inspection of contents, all in a compact disposable format designed for high-turn environments. Restaurants, hospitals, and large foodservice operations gain consistent fit and predictable performance from lids manufactured to match established cup profiles.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe lids with a microfiber cloth and mild detergent; rinse with potable water and air dry. Sanitize high-touch items like cup lids, menu covers, and bathroom handles using EPA-registered sanitizer per label contact time. Empty trash and vacuum crevices near serving stations daily to deter pests. Inspect for cracks and discard damaged lids immediately. Regular cleaning prevents germ transfer to customers and staff, supports health‑code compliance, and preserves furnishings' condition.#@@#Additional Info#@#Dinex Clear-View ProCap DX63-65 lids offer a clear polystyrene cover for 1.3 oz. cups, fitting range 63–65 and packaged 2,000 per case; CSA-compliant for spill control and single-use sanitation in foodservice.#@@#General Info#@#Description #@#
Stop sacrificing control for convenience. These clear polystyrene lids allow staff to maintain portion accuracy and reduce contamination risk while preserving visual inspection of contents, all in a compact disposable format designed for high-turn environments. Restaurants, hospitals, and large foodservice operations gain consistent fit and predictable performance from lids manufactured to match established cup profiles.
#@@# Clear Fit#@#
These lids fit the specified cup range precisely, ensuring a secure snap-on seal that minimizes spills and contamination. Staff will achieve consistent closure on each serving, reducing rework and maintaining portion integrity during transport and service.
#@@# Portion Control#@#
Each lid crowns a 1.3-ounce serving profile, enabling accurate single-use dosing for condiments, sauces, and samples. Managers will measure yields more reliably and avoid overpouring that erodes margins.
#@@# Visual Inspection#@#
The clear material allows instant product identification without removal, speeding service and quality checks. Supervisors will verify contents at a glance, lowering the frequency of lid removal and preserving hygiene.
#@@# Light Weight#@#
Polystyrene construction produces a low unit weight that reduces shipping and handling costs for bulk orders of 2,000 pieces per case. Purchasing teams will lower logistics burdens while stocking sufficient quantities for high-volume shifts.
#@@# Compatibility Standards#@#
Design adheres to common healthcare and tabletop specifications for disposable lids, promoting interoperability with established cup lines. Procurement staff will streamline inventory by matching these lids to existing cup assets.
#@@# Sanitation Efficiency#@#
The disposable format eliminates sanitation cycles associated with reusable tops, reducing labor and cross-contamination risk in busy service environments. Safety officers will maintain compliance more easily while staff redeploy cleaning time to guest-facing tasks.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect lids before use and reject cracked or deformed units to prevent contamination and spills. Clean storage bins weekly with a food-safe sanitizer, allow complete air drying, and store lids away from direct sunlight to avoid warping. Rotate stock using first-in, first-out inventory control and document counts in weekly logs. Verify polystyrene compatibility with cleaning agents; avoid solvents that cause crazing. Maintain CSA and manufacturer traceability records for audits.