Stop sacrificing consistency for convenience. These tray covers deliver reliable separation and efficient containment across high-volume service lines, protecting product quality while simplifying cleanup and portioning. Foodservice teams in schools, hospitals, and catering operations will find the combination of fit, material choice, and bulk packaging aligns with operational tempo and cost controls.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tray covers with a mild detergent and warm water using a soft cloth. Rinse and air dry fully before stacking. Sanitize high-touch zones like menu covers, shakers, and tray edges with an EPA-registered surface sanitizer per label contact time. Empty crumbs from booth crevices and sweep under shelves to deter pests. Clean regularly to prevent cross-contamination, support health-code compliance, and preserve furnishings.#@@#Additional Info#@#Dinex DX5243I 12.75" round straight edge tray covers fit 14" x 18" trays and measure 12.75" x 16.625". Made from recycled paper, they come in Freesia color with 1,000 pieces per case. Lightweight, disposable liners weigh 17 pounds per case.#@@#General Info#@#Description #@#
Stop sacrificing consistency for convenience. These tray covers deliver reliable separation and efficient containment across high-volume service lines, protecting product quality while simplifying cleanup and portioning. Foodservice teams in schools, hospitals, and catering operations will find the combination of fit, material choice, and bulk packaging aligns with operational tempo and cost controls.
#@@# Size Fit#@#
The 12.75 x 16.625 inch dimensions match 14 x 18 inch tray profiles by covering the service surface while maintaining a straight-edge fit and round corners for consistent overlap. Operations achieve predictable coverage on each tray, reducing rework and maintaining portion integrity across multiple service stations.
#@@# Material Composition#@#
Recycled paper construction provides single-use protection while supporting waste-stream goals and paper handling procedures in institutional kitchens. Managers reduce the need for washing and storage space compared with reusable alternatives, simplifying daily workflows and labor allocation.
#@@# Edge Design#@#
Straight edge geometry with rounded corners delivers uniform sealing at tray rims, preventing slippage during transit and minimizing contamination risk. Staff gain faster placement and greater confidence when transporting stacked trays between prep, holding, and service areas.
#@@# Color Options#@#
Available colors include Freesia, cranberry, green, and Midnight blue to support color-coded workflows and service presentation standards. Supervisors can assign colors by meal type, dietary restriction, or route to enhance tracking and compliance in high-volume programs.
#@@# Packaging Volume#@#
Bulk cases contain 1,000 covers each, enabling predictable inventory turns and fewer reorders for large facilities. Purchasing teams lower ordering frequency and reduce unit cost per cover while ensuring continuous supply during peak service periods.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Use paper tray covers to reduce contamination and simplify cleanup in high-volume kitchens. Inspect each roll before use and store in a dry, temperature-controlled area to prevent moisture absorption. Replace covers when edges tear or discolor. Train staff to align covers to 14" x 18" trays for consistent fit. Dispose of used covers per local recycling rules when possible. Maintain inventory records to avoid stockouts and ensure continuous service.