At roughly 6.4 pounds per case for a dozen units, staff will manage transfers and storage with minimal effort and predictable packing density. The compact footprint reduces storage demand and simplifies inventory rotation in busy back-of-house environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Dinex DX107761 cranberry Insul-Base with a soft cloth and mild detergent after each shift. Rinse and load in the dishwasher on a normal cycle; inspect for lodged food in crevices and remove with a nylon brush. Dry fully before storage to prevent microbial growth. Regular cleaning prevents contamination of high-touch zones, shapes customer perception, ensures surface compliance with health codes, deters pests, and extends the life of the polypropylene base.#@@#Additional Info#@#Dinex DX107761 Cranberry Insul-Base fits 9" heated plates and entree domes from Classic, Heritage, Turnbury®, and Fenwick.#@@#General Info#@#Description #@#
At roughly 6.4 pounds per case for a dozen units, staff will manage transfers and storage with minimal effort and predictable packing density. The compact footprint reduces storage demand and simplifies inventory rotation in busy back-of-house environments.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the polypropylene Insul-Base regularly for cracks, deformation, or compromised seals; replace any unit showing damage. Clean each unit in a commercial dishwasher on approved cycles; remove debris before washing to prevent soil entrapment. Avoid abrasive pads and chlorine bleaches to protect ozone-safe urethane foam and color integrity. Store bases nested in a dry, ventilated area away from heat sources to preserve insulating performance and hygiene.