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Dexter 24423B 9" Scalloped Edge SofGrip Sandwich Knife with Soft Rubber Grip Handle

Dexter 24423B 9" Scalloped Edge SofGrip Sandwich Knife with Soft Rubber Grip Handle

Dexter

$18.66
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SKU:
SG163-9SCB-PCP
Weight:
0.33 LBS
Shipping:
Calculated at Checkout
SKU Number:
24423B__2127
Blade Length:
9
Blade Material:
High Carbon Stainless Steel
Handle Color:
Black
Handle Material:
Rubber
Style:
Stamped
email_price:
no
Tags:
Knife, Bread / Sandwich
Label Option type:
rectangles
Net Price:
16.61
msrp_price:
no
Ship From:
01550
Product Taxonomy:
CulinaryDepot>>Smallware>>Kitchen Cutlery>>Kitchen Knives>>Bread and Sandwich Knives
call_price:
no
map_price:
no
Mfr Toll Free:
(800) 343-6114
Freight Class:
70
Packed By:
6 each per case
add_to_cart:
no
MAP Price:
18.66
Manufacturer:
Dexter
login_price:
no
Product ID:
86de8ce0-c20d-dd11-a23a-00304834a8c9
List Price:
36.90
Taxonomy Weight:
0.33
Filter_Handle Material:
Rubber
Filter_Handle Color:
Black
Filter_Blade Length:
8 - 10 Inches
Trigger BC Integration:
Y-11/4/2025_6:00PM
Primary Image:
Dexter_SG163-9SCB-PCP.png
NSF Certified:
Yes
Filter Type:
Sandwich Knives
Made in USA:
Yes
Filter_NSF Listed:
Yes
Filter_Made in America:
Yes
Filter_Type:
Sandwich Knives
specsheet:
Dexter_SG163-9SCB-PCP.pdf
Sale Price:
18.66
Filter_Manufacturer:
Dexter
Filter_Product Line:
Dexter-Russell SofGrip
Filter_Style:
Stamped
Filter_Blade Material:
High Carbon Stainless Steel
Item Type:
Sandwich Knives
Filter_Pro:
yes
PRO:
yes
732 Location Available:
0
Adding to cart… The item has been added
SofGrip™ (24423B) Sandwich Knife, 9", offset, scalloped edge, stain-free, high-carbon steel, non-slip, black, soft rubber grip handle, Perfect Cutlery Packaging, NSF Certified, Made in USA
LongDescription#@#SofGrip™ (24423B) Sandwich Knife, 9", offset, scalloped edge, stain-free, high-carbon steel, non-slip, black, soft rubber grip handle, Perfect Cutlery Packaging, NSF Certified, Made in USA#@@#Cleaning Instructions#@#NA#@@#Additional Info#@#NA#@@#General Info#@#NA#@@#Delivery Details#@#NA#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#NA
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