Original text has been revised as follows:
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the Dexter 16383 6" stainless steel turner after each shift. Rinse debris, wash with warm water and mild detergent using a soft brush on blade edges, then sanitize per facility protocol. Air dry or towel dry immediately to prevent corrosion on fasteners. Inspect polypropylene handle for cracks and replace if damaged. Regular cleaning prevents cross-contamination of high-touch zones, supports health-code compliance, and extends service life of your utensils.#@@#Additional Info#@#Dexter’s 16383 6" stainless steel hamburger turner has a 6" x 3" solid blade and a white polypropylene handle for control and reduced wrist fatigue.#@@#General Info#@#Description #@#
Original text has been revised as follows:
This 6 inch stainless steel hamburger turner delivers balanced strength and measured flexibility to speed plating and cooking operations without compromising surface integrity or operator comfort. Designed for demanding kitchens, it supports continuous use in high-volume settings while remaining simple to sanitize and maintain.
Stainless steel blade resists bending during heavy flipping and transfers consistent force from wrist to food. Users gain reliable handling for patties, sandwiches, and pan-fried items while maintaining a thin profile for easy undercutting.
Six inch blade length and three inch width provide a compact footprint with sufficient surface area to support typical portion sizes. Chefs achieve controlled lifts and precise placement when working on griddles, planchas, and flat top units.
Solid blade edge eliminates crevices where food and grease accumulate, enabling thorough manual washing and quicker sanitizing cycles. Kitchen staff reduce cleaning time and lower contamination risk during peak service.
Polypropylene handle withstands repeated exposure to heat and detergents while offering tactile grip under wet conditions. Operators maintain consistent control during long shifts, lowering fatigue and improving throughput.
Unit weight at approximately 0.43 pounds balances strength and maneuverability for rapid, repetitive motions. Line cooks sustain higher output with less wrist strain, supporting faster ticket times.
Certification by CSA and NSF listed materials indicate adherence to sanitation standards for commercial use. Procurement teams can document compliance for inspections and integrate the tool into regulated food preparation environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Dexter Russell 16383 Sani-Safe® Hamburger Turner.#@@#Maintenance Guide#@#Inspect the Dexter 16383 hamburger turner thoroughly before each shift and remove any debris with a soft brush to prevent build-up that could affect performance. Rinse both the blade and handle in warm water and apply a mild detergent; scrub carefully along the rivets and blade edge to effectively dislodge any food particles that may be stuck. Sanitize according to facility protocol, then air dry or towel dry to avoid unsightly water spots.