Transform your kitchen's cutting capabilities with a precision-engineered bread knife designed for culinary professionals. This 8-inch scalloped edge knife combines high-carbon stainless steel with a textured polypropylene handle, ensuring durability and comfort during use. Ideal for slicing through crusty loaves or delicate pastries, this tool enhances efficiency in any food service environment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Dexter Sani-Safe Bread Knife is simple. After use, wash the blade with warm, soapy water and a soft cloth. Avoid abrasive cleaners that can damage the high-carbon stainless steel. Rinse and dry immediately to prevent rust. Regular cleaning maintains sharpness and prevents food contamination, ensuring a safe dining experience. A clean knife shows your commitment to hygiene, enhancing customer trust. Store it in a dry place to prolong its life.#@@#Additional Info#@#The Dexter 13313 8" White Scalloped Edge Sani-Safe Bread Knife has a durable high-carbon stainless steel blade. Its textured polypropylene handle provides a secure grip, making it perfect for food service professionals.#@@#General Info#@#Description #@#
Transform your kitchen's cutting capabilities with a precision-engineered bread knife designed for culinary professionals. This 8-inch scalloped edge knife combines high-carbon stainless steel with a textured polypropylene handle, ensuring durability and comfort during use. Ideal for slicing through crusty loaves or delicate pastries, this tool enhances efficiency in any food service environment.
#@@# Precision Scalloped Edge#@#
The scalloped edge of this knife allows for effortless slicing, minimizing the pressure needed to cut through bread. This design reduces the risk of tearing, ensuring clean, even slices every time. Chefs can achieve consistent results, enhancing presentation and customer satisfaction.
#@@# High-Carbon Stainless Steel Blade#@#
Crafted from high-carbon stainless steel, the blade offers superior sharpness and longevity. This material resists staining and maintains its edge longer than standard steel, making it a reliable choice for busy kitchens. Professionals can count on this knife to perform under pressure, day in and day out.
#@@# Comfortable Polypropylene Handle#@#
Featuring a textured polypropylene handle, this knife provides a secure grip, even in wet conditions. The ergonomic design reduces hand fatigue, allowing chefs to work efficiently without discomfort. This thoughtful construction supports prolonged use, making it an essential tool for any culinary setting.
#@@# NSF Certified for Safety#@#
This knife meets NSF standards, ensuring it is safe for commercial use. The certification guarantees that it adheres to strict hygiene and safety regulations, making it suitable for food service environments. Operators can trust that they are using a product designed with safety as a priority.
#@@# Lightweight Design#@#
Weighing only 0.31 pounds, this knife is easy to maneuver, allowing for quick and precise cuts. The lightweight nature does not compromise its strength, making it an ideal choice for high-volume operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and performance of the Dexter 13313 8" White Scalloped Edge Sani-Safe Bread Knife, clean the blade after each use with warm, soapy water. Avoid abrasive materials that may scratch the surface. Thoroughly dry the knife to prevent rusting. Store it in a designated knife block or sheath to protect the blade and maintain sharpness. Regularly inspect the handle for signs of wear or damage, replacing it if necessary.