Transform your food service operation with a reliable drop-in hot food well unit designed for efficiency and performance. This electric unit provides the perfect solution for keeping food at optimal temperatures, ensuring that every dish served meets your quality standards. With its durable construction and user-friendly features, this unit is an essential addition to any commercial kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean the Delfield N8717-D-E Drop-In Hot Food Well Unit, unplug it and let it cool. Remove food remnants from the well. Wipe the stainless steel surfaces with warm water and mild detergent. Ensure the drain is clear of debris. Rinse with clean water and dry thoroughly. Regular cleaning prevents bacteria buildup, reduces fire hazards, and extends the equipment's lifespan. After cleaning, check that the temperature controls function properly.#@@#Additional Info#@#The Delfield N8717-D-E Drop-In Hot Food Well Unit efficiently heats food. This electric unit fits a 12" x 20" pan and has individual temperature controls. Made of stainless steel, it offers durability and easy maintenance.#@@#General Info#@#Description #@#
Transform your food service operation with a reliable drop-in hot food well unit designed for efficiency and performance. This electric unit provides the perfect solution for keeping food at optimal temperatures, ensuring that every dish served meets your quality standards. With its durable construction and user-friendly features, this unit is an essential addition to any commercial kitchen.
#@@# Efficient Temperature Control#@#
Equipped with individual infinite temperature controls, this hot food well allows precise adjustments to maintain the desired serving temperature. Operators can easily customize settings for different dishes, ensuring that each item is served at its best. This feature enhances food quality and minimizes waste, making it ideal for high-volume environments.
#@@# Robust Stainless Steel Construction#@#
The stainless steel top and wells provide durability and resistance to corrosion, ensuring longevity even in the busiest kitchens. This material not only enhances the unit's aesthetic appeal but also simplifies cleaning and maintenance. The galvanized outer liner further protects against wear, making this unit a reliable choice for food service professionals.
#@@# Compact Design for Versatile Use#@#
Designed to fit a 12" x 20" pan, this unit's compact dimensions allow for easy integration into various kitchen layouts. The 17.88" width and 26" depth make it suitable for tight spaces while still offering ample capacity for food storage. This versatility enables operators to maximize their kitchen's efficiency without sacrificing quality.
#@@# Easy Installation and Maintenance#@#
Installation is straightforward with the drop-in or top-mounted design, allowing for quick setup in any kitchen. The unit features a drain and manifold for easy cleaning, ensuring that maintenance does not disrupt service. This user-friendly design supports busy kitchen operations, allowing staff to focus on food preparation and service.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Delfield N8717-D-E Drop-In Hot Food Well Unit, conduct regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth. Inspect the drain and manifold for clogs, clearing any debris. Check the temperature controls for accuracy, adjusting as needed. Ensure the unit is level for consistent heating. Regularly verify electrical connections and ensure voltage is at 115 volts for efficient operation.