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Delfield N8156BP Drop-In Mechanically Cooled Pan

Delfield

Was: $5,691.00
Now: $4,768.91
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SKU:
N8156BP
Weight:
233.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
N8156BP__1293
Finish:
Galvanized steel outer liner
Insulation:
Insulated
Insulation2:
Insulated
Pan Size:
Full size
Style:
Refrigerated
email_price:
no
Tags:
Cold Food Well Unit, Drop-In, Refrigerated
Label Option type:
rectangles
Net Price:
5109.48
msrp_price:
no
Ship From:
48858
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Hot / Cold Food Wells and Soup Wells>>Drop-In Cold Food Wells
call_price:
no
map_price:
no
Mfr Toll Free:
(800) 733-8821
Freight Class:
85
add_to_cart:
no
MAP Price:
5691
Manufacturer:
Delfield
login_price:
Yes
Parent item Name:
Delfield N8100BP Drop-In Self-Contained Mechanically Cooled Cold Pans
Parent Item #:
n8100bp
Product ID:
c47f93b8-c10d-dd11-a23a-00304834a8c9
List Price:
11952
Taxonomy Weight:
233
Keyfeatures4:
Galvanized steel outer liner durability
Keyfeatures:
Reliable drop-in cooling solution
Keyfeatures3:
Insulated design for optimal temperature
Keyfeatures2:
Efficient R-290 refrigerant usage
Trigger BC Integration:
Y-6/18/2026_5:45PM
Primary Image:
Delfield_N8156BP.png
specsheet:
Delfield_N8156BP.pdf
Sale Price:
4768.91
Filter_Manufacturer:
Delfield
Filter_NSF Listed:
Yes
Filter Type:
Refrigerated Food Wells
Filter_Voltage:
115 Volts
Filter_Number of Pans:
3 - 4
Filter_Width:
41 - 60 Inches
Filter_Type:
Refrigerated Food Wells
warranty:
Delfield_N8156BP_1.pdf
Voltage:
115v
manual:
Delfield_N8156BP_2.pdf
Filter_Finish:
Galvanized Steel Outer Liner
Filter_Depth:
21 - 40 Inches
Filter_Height:
21 - 40 Inches
NSF Certified:
Yes
Packed By:
1 Each
Filter_Insulated:
With Insulation
Filter_Refrigerant Type:
R-290
Filter_Style:
Deep
UL Certified:
Yes
Keyfeatures5:
Accommodates 3 to 4 full-size pans
Keyfeatures6:
CSA certified for safety compliance
short_description:
Transform your food service with the Delfield N8156BP Drop-In Cooled Pan. It has a galvanized steel outer liner and holds 3 to 4 full-size pans for efficient storage and optimal temperature control.
732 Location Available:
0
Allow to show add to cart:
Login for details
is free shipping:
Yes
Real Weight:
205
Real Width:
38
Real Height:
33.87
Real Depth:
68.25
Dimensions:
68.25 38 33.87
Lead Time:
2 - 3 Business Days
PRO:
yes
Adding to cart… The item has been added
Transform your food service operation with a drop-in mechanically cooled pan designed for efficiency and reliability. This unit seamlessly integrates into your kitchen setup, ensuring that your cold food items remain at optimal temperatures while maximizing space. With robust construction and advanced cooling technology, it meets the demands of high-volume environments without compromising quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Delfield N8156BP Drop-In Mechanically Cooled Pan in top shape, unplug the unit. Remove food pans and wash them with warm, soapy water. Wipe down the interior and exterior surfaces with a non-abrasive cleaner, focusing on the galvanized steel outer liner to prevent rust. Regularly check the R-290 refrigerant system for leaks and ensure proper insulation. Clean the condenser coils to enhance efficiency.#@@#Additional Info#@#The Delfield N8156BP Drop-In Cooled Pan has a galvanized steel outer liner and runs on 115 volts. It holds 3 to 4 full-size pans for optimal food preservation and has an insulated design for efficiency.#@@#General Info#@#Description #@# Transform your food service operation with a drop-in mechanically cooled pan designed for efficiency and reliability. This unit seamlessly integrates into your kitchen setup, ensuring that your cold food items remain at optimal temperatures while maximizing space. With robust construction and advanced cooling technology, it meets the demands of high-volume environments without compromising quality. #@@# Efficient Cooling System#@# The advanced cooling system utilizes R-290 refrigerant, providing effective temperature control for your food items. This environmentally friendly refrigerant ensures that your ingredients stay fresh and safe for consumption while also being energy-efficient. Operating at a voltage of 115v, this unit functions efficiently, making it a smart choice for any commercial kitchen. #@@# Spacious Design#@# Accommodating 3 to 4 full-size pans, this drop-in pan offers ample space for various food items. The deep design allows for versatile food placement, whether you're serving salads, fruits, or cold appetizers. This spacious layout enhances your service capabilities, enabling you to present a wider selection to your customers. #@@# Durable Construction#@# Crafted with a galvanized steel outer liner, this unit is built to withstand the rigors of a busy kitchen. The durable materials resist corrosion and wear, ensuring longevity and reliability in your food service operations. This robust construction not only enhances the unit's lifespan but also maintains a professional appearance in your kitchen. #@@# Insulated for Performance#@# Featuring insulation, this drop-in pan minimizes temperature fluctuations, keeping your food items consistently chilled. The insulated design is crucial for maintaining food safety standards, especially in high-traffic areas. This feature ensures that your cold items remain at the ideal serving temperature throughout service periods. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure optimal performance of the Delfield N8156BP Drop-In Mechanically Cooled Pan, regular maintenance is essential. Clean the galvanized steel outer liner with mild detergent and a soft cloth to prevent corrosion. Inspect insulation for wear and replace if needed. Monitor refrigerant type, R-290, and ensure the unit operates at 115 volts. Check pans regularly for cleanliness and functionality. Proper maintenance extends equipment lifespan and enhances food safety standards.