Transform your food service operation with a drop-in mechanically cooled pan that combines efficiency and reliability. Designed for high-volume environments, this unit ensures your cold food items remain at optimal temperatures while maximizing space and accessibility. With its robust construction and advanced cooling technology, it stands as a vital asset for any professional kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Delfield N8156BP Drop-In Mechanically Cooled Pan, unplug the unit. Remove food and wash the interior with mild soap and a soft cloth. Rinse to remove soap residue. Clean the galvanized steel outer liner with a non-abrasive cleaner. Regularly check and clean the refrigeration coils. Inspect seals for wear and replace if needed. Keeping this equipment clean prevents bacteria buildup, reduces fire risks, and extends its lifespan.#@@#Additional Info#@#The Delfield N8156BP Drop-In Pan has a galvanized steel outer liner and runs on 115 volts. It holds 3 to 4 full-size pans for optimal food preservation. Its insulated design boosts efficiency.#@@#General Info#@#Description #@#
Transform your food service operation with a drop-in mechanically cooled pan that combines efficiency and reliability. Designed for high-volume environments, this unit ensures your cold food items remain at optimal temperatures while maximizing space and accessibility. With its robust construction and advanced cooling technology, it stands as a vital asset for any professional kitchen.
#@@# Efficient Cooling System#@#
The advanced cooling system utilizes R-290 refrigerant, ensuring rapid temperature control and energy efficiency. This environmentally friendly refrigerant meets industry standards and helps maintain food safety by keeping items consistently chilled. Operators can trust this system to deliver reliable performance during peak service hours.
#@@# Spacious Design#@#
Featuring a deep design that accommodates 3 to 4 full-size pans, this unit maximizes storage capacity without compromising accessibility. The generous dimensions allow for a variety of food items, from salads to desserts, ensuring that your offerings remain fresh and appealing. This spacious layout enhances workflow efficiency in busy kitchens.
#@@# Durable Construction#@#
Crafted with a galvanized steel outer liner, this drop-in pan withstands the rigors of daily use in commercial settings. The robust materials resist corrosion and wear, ensuring longevity and reliability. Operators can depend on this unit to maintain its performance and appearance over time, even in the most demanding environments.
#@@# Insulated for Performance#@#
Insulation plays a crucial role in maintaining consistent temperatures, and this unit is designed with effective insulation to enhance cooling efficiency. By minimizing temperature fluctuations, it helps preserve food quality and safety. This feature is essential for maintaining compliance with health regulations in food service operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the Delfield N8156BP Drop-In Mechanically Cooled Pan operates efficiently, perform regular maintenance. Clean the galvanized steel outer liner with mild detergent and a soft cloth to prevent corrosion. Inspect the insulation for damage and replace if needed. Monitor refrigerant type R-290 levels and ensure proper functioning. Check temperature settings frequently to maintain food safety standards. Additionally, verify that the unit is level to optimize performance.