Manufactured to integrate with common outdoor charbroiler models, the shelf aligns with existing mounting brackets and meets commercial equipment fit standards. The part streamlines parts management for facilities that operate multiple cookline configurations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Remove the shelf and wipe with a mild detergent and warm water. Rinse thoroughly and dry with a lint-free cloth to prevent corrosion. Scrub grease with a non-abrasive pad and a degreaser rated for stainless surfaces. Inspect mounting brackets and fasteners; tighten or replace damaged parts. Clean surrounding grill surfaces and vents to reduce fire risk. Schedule weekly coil and shelf cleaning to preserve efficiency, extend equipment life, and help pass CSA and health inspections.#@@#Additional Info#@#Crown Verity CV-RFS-72 removable front shelf fits charbroilers and grills, offering a durable stainless platform that installs and removes easily for cleaning; it weighs 16 pounds and matches part number CV-RFS-72, aiding kitchen workflow.#@@#General Info#@#Description #@#
Manufactured to integrate with common outdoor charbroiler models, the shelf aligns with existing mounting brackets and meets commercial equipment fit standards. The part streamlines parts management for facilities that operate multiple cookline configurations.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Crown Verity CV-RFS-72 Removable Front Shelf.#@@#Maintenance Guide#@#Inspect the Crown Verity CV-RFS-72 removable front shelf weekly for deformation and fastener integrity. Clean steel surfaces after each service with a neutral pH detergent and warm water; rinse and dry to prevent corrosion. Remove grease with a foodservice-rated degreaser, then wipe with a microfiber cloth. Lubricate hinge points monthly with food-grade lubricant and torque hardware to manufacturer specs.