Built for high-volume outdoor operations, this liquid propane griddle combines sustained heat output with robust mobility for busy service settings. Operators gain consistent searing across a 69-inch cooking surface while a total of 129,000 BTU delivers rapid recovery under continuous load. Service teams benefit from stainless steel construction that resists corrosion and supports daily use in demanding environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Turn off gas and let the griddle cool. Scrape grease and food debris with a stainless scraper, then apply a mild detergent solution and scrub with a non-abrasive pad. Rinse with clean water and dry completely to prevent corrosion. Clean grease tray and interior burners; inspect and clear vent paths to reduce fire risk. Check seals and fittings for leaks; tighten or replace as needed. Regular cleaning prevents contamination, fires, and equipment failures.#@@#Additional Info#@#Crown Verity CV-MG-60LP features a 69" stainless steel outdoor griddle with eight burners producing 129,000 BTU. It is mobile with two 14" wheels, two lock casters, an undershelf, and legs, and operates on Liquid Propane.#@@#General Info#@#Description #@#
Built for high-volume outdoor operations, this liquid propane griddle combines sustained heat output with robust mobility for busy service settings. Operators gain consistent searing across a 69-inch cooking surface while a total of 129,000 BTU delivers rapid recovery under continuous load. Service teams benefit from stainless steel construction that resists corrosion and supports daily use in demanding environments.
#@@# Burners Performance#@#
Eight independently controlled burners produce a combined 129,000 BTU, enabling precise zone cooking and fast recovery when operators place cold products on the plate. Chefs achieve consistent results across the entire surface while staff reduce cycle times during peak periods.
#@@# Cooking Surface Capacity#@#
A 69-inch width and deep 28-inch plate create a substantial continuous cooking area for multiple pans, large skillets, and high-volume griddle work. Kitchens expand output without juggling limited zones, supporting high throughput during events and catering.
#@@# Construction Durability#@#
Stainless steel fabrication covers the top, front, and structural frame to resist outdoor exposure and simplify sanitation protocols. Maintenance crews perform routine cleaning quickly because smooth metal surfaces shed food debris and withstand frequent washdowns.
#@@# Mobility and Stability#@#
Two 14-inch wheels combined with two total lock casters allow crews to reposition the unit on varied surfaces and lock it securely for steady operation. Teams can transport the griddle for offsite events or store it during off hours without complex disassembly.
#@@# Compliance and Safety#@#
The unit carries cETLus certification and an ETL sanitation listing, confirming compliance with applicable electrical, gas, and hygienic standards. Managers document code adherence and reduce inspection risk while ensuring safe gas system performance.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burners weekly and remove debris to maintain consistent heat across the Crown Verity CV-MG-60LP 69" griddle. Scrape and clean the cooking surface after each shift using a stainless-safe scraper and coarse cloth, then apply a thin layer of food-grade oil to prevent corrosion. Drain grease into approved containers and sanitize drip trays per local codes. Tighten gas fittings monthly and check for leaks with a soap solution. Store under cover when idle.