Designed for high-output outdoor kitchens, this natural gas griddle delivers relentless surface heat and consistent cooking rates to support busy events and service lines. The unit produces 99,000 BTU across seven burners, enabling teams to maintain high throughput without sacrificing temperature control. Its robust stainless steel construction and mobile design ensure durability for repeated use while simplifying staging for catering, concessions, and institutional programs.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas and close supply before cleaning. Scrape griddle surface with a flat spatula to remove food debris. Apply a mild degreaser diluted per label; scrub with a non-abrasive pad. Rinse with clean water and dry with lint-free cloth. Clean grease tray and interior burners weekly; inspect and clear vent paths to prevent fires. Vacuum condenser coils and wipe exterior stainless steel with approved cleaner to maintain efficiency and avoid corrosion. Perform inspections before service.#@@#Additional Info#@#Crown Verity CV-MG-48NG features a 56" stainless steel outdoor griddle with seven burners producing 99,000 BTU. The mobile frame has two 14" wheels, total-lock casters, an undershelf, and legs, with cETLus and ETL-Sanitation certifications.#@@#General Info#@#Description #@#
Designed for high-output outdoor kitchens, this natural gas griddle delivers relentless surface heat and consistent cooking rates to support busy events and service lines. The unit produces 99,000 BTU across seven burners, enabling teams to maintain high throughput without sacrificing temperature control. Its robust stainless steel construction and mobile design ensure durability for repeated use while simplifying staging for catering, concessions, and institutional programs.
#@@# Velocity Heat#@#
The griddle concentrates 99,000 BTU across seven independently controlled zones to maximize throughput, allowing for simultaneous searing, toasting, and temperature holding. Chefs can quickly adjust each zone to match cooking tasks, effectively reducing downtime between menu items.
#@@# Heavy Duty Build#@#
The stainless steel front, sides, and work surface provide structural integrity and corrosion resistance in outdoor environments. Facilities benefit from a durable platform that resists warping under prolonged high heat, thereby reducing replacement cycles.
#@@# Mobile Stability#@#
Equipped with two 14-inch wheels and two total lock casters, the griddle enables rapid repositioning and secure placement on uneven terrain. Event crews can transport the unit with minimal effort and lock it in place for stable service during peak periods.
#@@# Serviceable Configuration#@#
An undershelf and accessible legs offer storage and straightforward access for routine maintenance and inspection. Technicians can remove panels and service valves with minimal disassembly, which reduces service time and labor costs.
#@@# Certified Compliance#@#
cETLus and ETL-Sanitation listings verify that the griddle meets recognized electrical, gas, and sanitation standards for commercial use. Operators gain confidence that installations and inspections proceed smoothly with accepted third-party documentation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Crown Verity CV-MG-48NG griddle daily by scraping grease and wiping the cooking surface with a cloth and approved degreaser to prevent buildup. Drain and dispose of grease into approved containers; never allow accumulation. Inspect burners and orifices weekly; clear obstructions with nylon brush. Verify natural gas connections and test for leaks using soapy water before each shift. Tighten fasteners and lubricate casters monthly to maintain mobility.