Stop sacrificing control for comfort. This professional-grade wok turner combines a broad, solid head with a balanced wooden handle to deliver reliable turning and stirring performance in high-volume kitchens. Chefs and line cooks will gain precise manipulation of food in large woks, reducing breakage and improving plating speed.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the wood handle and metal blade after each service using a mild detergent and warm water; rinse and dry immediately to prevent wood swelling. Sanitize high-touch zones like handles and chair backs with an EPA-approved solution per label directions. Inspect edges for food buildup and remove with a soft brush. Store utensil dry and off the floor to deter pests and extend serviceable life. Cleaning prevents cross-contamination and supports health-code compliance.#@@#Additional Info#@#Crestware WT5S solid wood-handle wok turner measures 19.5" W x 5" D x 2.75" H and weighs 0.8 pounds. It features durable stainless contact and a tapered edge for efficient food release, ideal for commercial kitchens and hospitality.#@@#General Info#@#Description #@#
Stop sacrificing control for comfort. This professional-grade wok turner combines a broad, solid head with a balanced wooden handle to deliver reliable turning and stirring performance in high-volume kitchens. Chefs and line cooks will gain precise manipulation of food in large woks, reducing breakage and improving plating speed.
#@@# Solid Head#@#
The solid 5-inch head provides a continuous surface that resists deformation under heavy loads. Front-line staff will move large portions of stir-fry, proteins, and vegetables with consistent support, minimizing food loss during transfers.
#@@# Wide Turning Surface#@#
The 19.5-inch width spans a large pan area, enabling operators to push and fold ingredients without multiple passes. Kitchen teams will complete batch turns faster, increasing throughput during service periods.
#@@# Compact Profile#@#
The 2.75-inch height keeps the head low and maneuverable for close contact with rounded wok surfaces. Line cooks will maintain control during aggressive tossing motions, improving toss accuracy and reducing splatter.
#@@# Wood Handle#@#
The solid wood handle offers a tactile grip and thermal insulation to protect staff from heat transmission. Culinary teams will experience secure handling during prolonged use, lowering wrist fatigue and preserving grip when tasks require rapid motion.
#@@# Lightweight Design#@#
Weighing 0.8 pounds, the turner balances heft and agility for extended shifts. Chefs will execute quick repetitive motions with less strain while retaining enough mass to move dense items without snagging.
#@@# Durable Construction#@#
Manufacturers crafted the tool for daily commercial use using robust materials and simple geometry that resist common failure points. Facilities managers will find a serviceable implement that reduces replacement frequency and supports consistent kitchen output.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the wood handle weekly for cracks or splinters and replace the utensil if any structural damage appears. Clean the solid turner after each shift using hot water and a neutral pH detergent, then rinse thoroughly to remove residues. Sanitize with an approved sanitizer at labeled concentrations and allow full air dry. Store the tool in a dry area to prevent wood swelling. Tighten rivets monthly and discard units that show loosening or metal corrosion.
