Handle high-volume braising tasks without compromise. This 30-quart stainless steel brazier and cover deliver large-capacity cooking, consistent heat distribution, and robust construction for daily use in commercial kitchens. Operators achieve controlled results across reductions, searing, and long braises, while staff benefit from a durable tool that withstands frequent handling.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe brazier and cover after each shift using a mild detergent and warm water; scrub food residues with a soft pad and rinse thoroughly. Sanitize high-touch areas like handles and lid knobs with an EPA-approved sanitizer following label dilution. Dry immediately to prevent spotting and corrosion. Clean under shelves and serving stations daily to deter pests and avoid customer contamination. Inspect seals and hinges weekly and tighten fasteners as needed.#@@#Additional Info#@#Crestware SSBZR30 30 Qt. stainless steel brazier with cover measures 20.5" W x 20.5" D x 6.5" H and weighs 24.5 pounds. It offers 30 Qt. capacity, durable construction, even heat distribution, and a tight-fitting cover for moisture retention.#@@#General Info#@#Description #@#
Handle high-volume braising tasks without compromise. This 30-quart stainless steel brazier and cover deliver large-capacity cooking, consistent heat distribution, and robust construction for daily use in commercial kitchens. Operators achieve controlled results across reductions, searing, and long braises, while staff benefit from a durable tool that withstands frequent handling.
#@@# Capacity Optimization#@#
This pan offers a 30-quart working capacity, ideal for batch production and large-yield recipes. Chefs can reduce batch cycles and maintain consistent portioning throughout service periods.
#@@# Precision Surface#@#
The flat, wide base spans 20.5 inches, allowing even contact with heat sources and stable placement on range tops. Cooks will notice reduced hot spots and more predictable reduction rates during sauce preparation.
#@@# Stainless Construction#@#
The stainless steel construction resists corrosion and simplifies sanitation procedures required by institutional kitchens. Food service teams lower maintenance time and extend service life through routine cleaning without surface degradation.
#@@# Included Cover#@#
The tight-fitting cover traps moisture and accelerates tenderization during braises and stews. Culinary teams control evaporation and retain flavors while minimizing the need for constant monitoring.
#@@# Low Profile Design#@#
The 6.5-inch height provides ample volume while maintaining a low overall profile for easy stacking and storage. Kitchen staff save vertical space and streamline access on crowded prep counters.
#@@# Commercial Weighting#@#
At approximately 24.5 pounds, the unit balances heavy-duty build quality with manageable handling for two-person lifts. Equipment managers will appreciate the durable fabrication that performs under continuous use and meets institutional demands.
#@@# Manufacturer Heritage#@#
The product originates from a company founded in 1998, known for its expertise in B2B foodservice equipment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Crestware SSBZR30 brazier and cover weekly for dents, loose rivets, or warped edges to maintain even heat distribution. Clean immediately after use with warm water and mild detergent; scrub with a non-abrasive pad. Dry thoroughly to prevent spotting. Recondition stainless steel by polishing with a manufacturer-approved cleaner quarterly. Store covered, stacked with protective liners. Replace seals or handles at first sign of wear to ensure safety and performance.
