Engineered to restore cooked products to serving temperature with precision, this compact rethermalization and hold oven balances speed, airflow control, and uniform heat to support consistent service in high-volume kitchens. Designed for 208v single-phase power and CSA certification, the unit integrates electronic controls and convection airflow to reduce cook-to-serve cycles while maintaining product integrity and yield.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Cres Cor RO-151-FWUA-18DE and let it cool. Remove racks and trays. Wipe interior surfaces with a mild detergent and a non-abrasive cloth, focusing on door seals and vents. Degrease exterior stainless steel with an approved cleaner and soft cloth. Clean condensate and drain lines to prevent buildup. Rinse surfaces and dry thoroughly before reconnecting power. Regular cleaning prevents contamination, fires, high utility use, equipment failure, and inspection failures.#@@#Additional Info#@#Cres Cor RO-151-FWUA-18DE Quiktherm oven operates on 208 volts, 60 Hz, single phase.#@@#General Info#@#Description #@#
Engineered to restore cooked products to serving temperature with precision, this compact rethermalization and hold oven balances speed, airflow control, and uniform heat to support consistent service in high-volume kitchens. Designed for 208v single-phase power and CSA certification, the unit integrates electronic controls and convection airflow to reduce cook-to-serve cycles while maintaining product integrity and yield.
#@@# Electronic Controls#@#
Electronic controls provide accurate temperature programming and repeatable cycle timing, allowing staff to reproduce results across shifts. The interface reduces training time and minimizes temperature variance for consistent plate-to-plate quality.
#@@# Convection Airflow#@#
Convection circulation distributes heat evenly across all shelves, eliminating cold spots and lowering total cycle time. Operators gain predictable texture and moisture retention for high-volume service windows.
#@@# Stainless Construction#@#
Stainless steel exterior resists corrosion and simplifies cleaning in busy kitchens, preserving finish and hygiene standards. The durable shell withstands daily service demands and supports long equipment life.
#@@# 208 Volt Power#@#
The 208v electrical configuration supplies the oven with stable, efficient energy draw suitable for commercial electrical systems. Facilities with single-phase 60 Hz supply can integrate the unit without complex power modifications.
#@@# Capacity And Footprint#@#
The unit provides substantial internal capacity within a 28.25-inch width and 35.25-inch depth footprint, enabling multiple pans per cycle while conserving floor space. Kitchen managers can increase throughput without expanding the kitchen footprint.
#@@# Safety And Certification#@#
CSA certification confirms compliance with applicable safety and performance standards, supporting risk control and inspection readiness. Built-in safety features and reliable components reduce downtime and maintenance interventions.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Cres Cor RO-151-FWUA-18DE oven by cleaning the stainless steel exterior daily with a neutral detergent and soft cloth to avoid corrosion. Empty and descale the water system weekly; flush with approved descaling agent and rinse until clear. Inspect electronic controls and door gaskets monthly; replace worn seals to preserve temperature stability. Verify 208v supply and tighten electrical connections quarterly. Calibrate temperature sensors per CSA guidelines annually.