Engineered for high-volume kitchens, this commercial rethermalization and convection hold oven ensures consistent temperature recovery, precise electronic control, and durable stainless-steel construction. Food service operators maintain food safety and throughput with a 208-volt unit capable of holding up to 250 pounds of product under controlled humidity and airflow. The cabinet combines rethermalization cycles with convection hold functionality to reduce drying and maintain core temperatures.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Cres Cor RO151FUA12DEZ and let cool. Remove trays and slides; wash with warm, soapy water and a soft cloth. Clean interior surfaces and door gaskets with non-abrasive detergent; rinse and dry. Vacuum condenser and vents to remove grease and dust. Wipe exterior stainless steel with mild cleaner, following grain. Reinstall slides when dry and reconnect 208v power. Regular cleaning prevents contamination, fire risk, higher utility use, equipment failure, and inspection failures.#@@#Additional Info#@#The Cres Cor RO151FUA12DEZ oven offers 250 lbs capacity, electronic controls, stainless steel exterior, dual doors, slide interiors, and operates at 208V, 1-Ph, 60 Hz, using 8000 Watts for reliable rethermalization and holding.#@@#General Info#@#Description #@#
Engineered for high-volume kitchens, this commercial rethermalization and convection hold oven ensures consistent temperature recovery, precise electronic control, and durable stainless-steel construction. Food service operators maintain food safety and throughput with a 208-volt unit capable of holding up to 250 pounds of product under controlled humidity and airflow. The cabinet combines rethermalization cycles with convection hold functionality to reduce drying and maintain core temperatures.
#@@# Electronic Control#@#
Programmable electronic controls allow rethermalization and hold profiles for consistent results. Operators set temperature, time, and humidity using intuitive dials and buttons, minimizing training and errors.
#@@# High Power#@#
Operating at 208v, 1-Ph, and consuming 8000 Watts, the oven accelerates recovery and maintains stable conditions. Rapid heat input shortens cycles and supports continuous production during peak service.
#@@# Substantial Capacity#@#
With a nominal capacity of 200–300 pounds, the cabinet handles large batches and multi-tray setups. Managers reduce reloads, boosting throughput for catering, hospitals, and institutional kitchens.
#@@# Stainless Construction#@#
The stainless steel exterior resists corrosion and simplifies cleaning in demanding environments. Smooth surfaces and durable door seals enhance thermal efficiency and meet food safety standards.
#@@# Dual Door Access#@#
Two doors allow simultaneous loading and service at separate points, improving workflow in line service and banquet staging. Segmented access reduces thermal loss and preserves internal temperatures.
#@@# Compliance Certified#@#
This unit complies with recognized sanitation and electrical safety standards, ensuring suitability for institutional and hospital use. Certification simplifies inspections and streamlines procurement processes for schools, universities, and other facilities.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Please perform weekly cleaning of condenser coils and exterior stainless steel with a nonabrasive detergent and soft cloth to prevent corrosion and heat loss. Remove slides and wash in warm, soapy water; inspect slides for deformation and lubricate with food-grade lubricant monthly. Verify door seals and replace if cracked. Calibrate electronic controls quarterly and confirm 208v, 60 Hz, 1-Ph supply and 8000 Watts draw. Log maintenance actions for CSA and NSF compliance.