Stop compromising integrity for throughput. This mobile heated cabinet ensures controlled, dry-heat holding for high-volume operations, preserving temperature and texture while enabling quick service rotation. Designed for institutional and commercial kitchens, it operates on 120 volts and combines durable materials with efficient heating for continuous use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit before cleaning. Remove racks and wipe interior with mild soap and warm water, rinse and dry. Clean stainless steel exterior with non-abrasive cleaner and soft cloth. Vacuum condenser coils monthly to maintain efficiency. Inspect door seals and adjust slide centers as needed. Allow all surfaces to dry fully before reconnecting power. Regular cleaning prevents bacteria, reduces fire risk from grease, lowers utility draw, and helps pass inspections.#@@#Additional Info#@#Cres Cor H339SSUA8C insulated mobile heated cabinet delivers controlled holding at 120 volts with top-mounted heater and stainless steel exterior. Holds (8) 18" x 26" pans or (16) 12" x 20" pans; adjustable 1-1/2" slide centers; 900 Watts, 7.5 amps.#@@#General Info#@#Description #@#
Stop compromising integrity for throughput. This mobile heated cabinet ensures controlled, dry-heat holding for high-volume operations, preserving temperature and texture while enabling quick service rotation. Designed for institutional and commercial kitchens, it operates on 120 volts and combines durable materials with efficient heating for continuous use.
#@@# Top Mounted Heater#@#
The top-mounted heating system ensures consistent warm-air circulation, minimizing cold spots across trays. It maintains set temperatures with 900 Watts of power while using only 7.5 amps on a 1-Ph supply.
#@@# Insulated Construction#@#
Insulation throughout the cabinet reduces thermal loss and boosts energy efficiency for extended holding. Lower heat leakage supports steady internal temperatures and reduces heater runtime.
#@@# Solid Door Design#@#
A single solid door minimizes moisture exchange and provides a thermal barrier for stacked loads. It works with the insulated shell to protect products from ambient kitchen conditions.
#@@# Adjustable Slide Centers#@#
Slide centers adjust in 1-1/2" increments to fit varied load configurations, holding up to eight 18" x 26" sheet pans or sixteen 12" x 20" hotel pans. This flexibility streamlines staging for volume service.
#@@# Mobile Base#@#
The mobile chassis allows easy repositioning across busy areas, enabling staging near cooklines, counters, or delivery bays. Mobility reduces transfer time and supports dynamic workflows.
#@@# Stainless Steel Exterior#@#
The stainless steel exterior resists corrosion and withstands routine sanitation in food service, hospitals, campuses, and hospitality settings. It simplifies cleaning and maintains professional aesthetics in all areas.
The cabinet measures 28.06 inches wide, 32.25 inches deep, and 36.69 inches high, meeting CSA safety certification. It serves schools, universities, hospitals, bars, and restaurants needing reliable holding on a 120v circuit.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Cres Cor H339SSUA8C heated cabinet by inspecting door gaskets weekly for tears and compression loss; replace seals when leakage appears. Clean stainless steel exterior with a PH-neutral detergent and soft cloth to prevent corrosion. Remove racks and wash in warm, soapy water; dry thoroughly prior to reassembly. Vacuum condenser and top-mounted heater area monthly to sustain airflow. Verify thermostat accuracy quarterly and calibrate per manufacturer specifications.