Transform your food service operation with a mobile heated cabinet designed for efficiency and reliability. This unit maintains optimal temperatures while enhancing the presentation of your dishes, ensuring that every meal served meets high standards. Built for demanding environments, it combines robust construction with user-friendly features, making it an essential asset for any kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Cres Cor H-339-12-188C Mobile Heated Cabinet is essential. Unplug the unit. Remove all pans and wipe the interior with a mild soap solution and soft cloth. Clean the channel pan slides to prevent buildup. Use a non-abrasive cleaner on the exterior to maintain the aluminum finish. Regularly check the analog thermometer for accuracy. Ensure the cabinet is dry before plugging it back in. This routine helps prevent breakdowns and ensures compliance with health standards.#@@#Additional Info#@#The Cres Cor H-339-12-188C Mobile Heated Cabinet has a half-height design with insulation, fitting up to eight 18" x 26" or 12" x 20" pans. It features anti-microbial latches and an analog thermometer.#@@#General Info#@#Description #@#
Transform your food service operation with a mobile heated cabinet designed for efficiency and reliability. This unit maintains optimal temperatures while enhancing the presentation of your dishes, ensuring that every meal served meets high standards. Built for demanding environments, it combines robust construction with user-friendly features, making it an essential asset for any kitchen.
#@@# Ample Capacity for Pans#@#
This heated cabinet accommodates up to eight 18" x 26" pans or eight 12" x 20" pans, providing flexibility for various food types. The design allows for efficient organization, enabling staff to access items quickly during peak service times. Such capacity ensures that you can keep a wide range of dishes warm and ready for service without compromising quality.
#@@# Insulated Construction#@#
Featuring an insulated design, this cabinet effectively retains heat, minimizing energy consumption while maintaining consistent temperatures. The insulation helps to reduce heat loss, ensuring that food stays warm for extended periods. This efficiency not only saves on energy costs but also supports food safety standards.
#@@# Durable Aluminum Exterior#@#
Constructed with a sturdy aluminum exterior, this unit withstands the rigors of a busy kitchen environment. The material resists corrosion and wear, ensuring longevity and reliability. Its sleek finish also contributes to a professional appearance, enhancing the overall aesthetic of your food service area.
#@@# User-Friendly Analog Thermometer#@#
Equipped with an analog thermometer, this cabinet allows for easy monitoring of internal temperatures. Staff can quickly check the heat levels without opening the door, which helps maintain consistent conditions inside. This feature promotes food safety by ensuring that items remain at the appropriate temperatures.
#@@# Heavy-Duty Swivel Casters#@#
Mobility is a key feature, with four heavy-duty 5-inch swivel casters, two of which are braked.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Cres Cor H-339-12-188C Mobile Heated Cabinet, perform regular maintenance. Clean the exterior and interior with a mild detergent and soft cloth. Inspect door seals for wear and replace them to maintain insulation. Periodically check the analog thermometer for accuracy. Ensure the casters function properly and lubricate them as needed. Regularly verify that the heating elements operate effectively to maintain optimal food holding temperatures.