Skip to main content

Cres Cor CO-151-XUA-5DX Half Height Stainless Steel Cook-N-Hold Cabinet - 120 Volts

Cres Cor

$9,040.50
(No reviews yet) Write a Review
SKU:
CO-151-XUA-5DX
Weight:
200.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
CO-151-XUA-5DX__1079
Cabinet Type:
Half height
Control Type:
Dials / Buttons
Interior Finish:
Stainless steel
email_price:
no
Tags:
Cabinet, Cook / Hold / Oven
Label Option type:
rectangles
Net Price:
8159.05
msrp_price:
no
Ship From:
44108
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Cook and Hold Ovens
call_price:
no
map_price:
yes
Freight Class:
100
add_to_cart:
no
MAP Price:
9040.5
Manufacturer:
Cres Cor
login_price:
no
Product ID:
2774a215-e50e-4c82-917d-f64219b3b240
List Price:
18081
Taxonomy Weight:
200
Trigger BC Integration:
Y-12/22/2025_6:00PM
Filter_Manufacturer:
Cres Cor
Filter_Control Type:
Dials / Buttons
Primary Image:
CO-151-XUA-5DX.jpg
Sale Price:
9040.5
specsheet:
Cres Cor_CO-151-XUA-5DX.pdf
Filter_Pro:
yes
PRO:
yes
cCSAus Certified:
Yes
CSA Certified:
Yes
Keyfeatures5:
CSA certified for safety
Keyfeatures4:
200 lbs capacity for heavy loads
Keyfeatures6:
Compact 28" W x 31.75" H for tight spaces
Keyfeatures:
Half-height stainless steel for durability
Keyfeatures3:
120 Volt for standard setups
Keyfeatures2:
Programmable LED controls for precise hold
short_description:
Cres Cor CO-151-XUA-5DX half height stainless steel cook-n-hold cabinet features programmable Delux LED controls and durable construction for continuous operation.
Lead Time:
4 Weeks
Item Type:
Cook and Hold Oven
Filter Type:
Cook and Hold Oven
Voltage:
120v
Capacity:
100 Lbs.
Filter_Capacity:
100 - 199 Pounds
Filter_Interior Configuration:
Slides
Filter_Number of Doors:
1 Door
Filter_Size:
Undercounter
Filter_Voltage:
120 Volts
Filter_Type:
Cook and Hold Oven
Adding to cart… The item has been added
When service demands consistent temperature and precise hold times, this half-height cook and hold cabinet delivers reliable performance in a compact footprint. Designed for high-volume kitchens and institutional foodservice settings, the unit maintains consistent product quality while streamlining staging and timing workflows. Owners and operators gain programmable control, durable construction, and CSA certification for peace of mind in daily operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug CO151XUA5DX and remove racks. Wipe interior with mild soap and warm water using a soft cloth. Clean vents and Delux LED Oven Controls gently; avoid excess moisture. Degrease door seals and exterior with non-abrasive cleaner. Vacuum condenser area to preserve refrigeration efficiency. Rinse and dry all surfaces; ensure unit is completely dry before reconnecting power. Regular cleaning removes bacteria, reduces fire risk from grease, lowers utility use, and helps pass CSA inspections.#@@#Additional Info#@#Cres Cor CO-151-XUA-5DX half-height stainless steel Cook-N-Hold cabinet operates on 120 volts. It features programmable Delux LED controls, measures 28" wide, 31.75" high, 32.13" deep, weighs 200 pounds, and is CSA certified.#@@#General Info#@#Description #@# When service demands consistent temperature and precise hold times, this half-height cook and hold cabinet delivers reliable performance in a compact footprint. Designed for high-volume kitchens and institutional foodservice settings, the unit maintains consistent product quality while streamlining staging and timing workflows. Owners and operators gain programmable control, durable construction, and CSA certification for peace of mind in daily operation. #@@# Delux LED Controls#@# Programmable Delux LED controls provide clear status feedback and simple programming for multiple hold profiles. Operators can adjust time and temperature with accuracy to reduce product waste and ensure consistent output across shifts. #@@# Half Height Cabinet#@# Half-height construction fits beneath existing counters or stacks with compatible units to expand capacity without increasing floor space. Facilities optimize kitchen layouts and staging areas while preserving access for staff and service flow. #@@# Stainless Steel Construction#@# Fully welded stainless steel exterior and interior resist corrosion and simplify cleaning routines. Maintenance teams reduce downtime and preserve cabinet appearance under frequent use and rigorous sanitation protocols. #@@# Precise Temperature Hold#@# Digital temperature regulation maintains set points within narrow tolerances, protecting product texture and safety during extended holds. Managers reduce the risk of quality variation between batches and maintain compliance with service standards. #@@# Compact Footprint#@# Narrow footprint measures 28 inches wide, 32.13 inches deep, and 31.75 inches high to accommodate tight back-of-house environments. Chefs reclaim valuable prep space while retaining adequate holding capacity for peak periods. #@@# Electrical Compatibility#@# Designed for 120 volts operation, the cabinet integrates with standard commercial electrical systems and simplifies installation logistics. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils weekly and remove debris with a soft brush to maintain heat exchange efficiency. Drain pans need daily checks; flush with a 50:50 water and mild detergent solution and rinse to prevent odor and bacteria. Lubricate door hinges monthly with food-grade lubricant and check door gaskets for compression; replace any that are cracked or lose elasticity. Calibrate Delux LED Oven Controls quarterly with a NIST-traceable thermometer and document settings.