Stop sacrificing durability for mobility. This mobile enclosed cabinet delivers robust transport and insulated storage in a compact footprint, maintaining food quality while simplifying movement across service areas. Operators gain organized capacity for half-size pans with a design built for continuous use in institutional and commercial kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe exterior and interior aluminum surfaces with a soft cloth and mild detergent solution, rinse with clean water, then dry to prevent corrosion. Sanitize high-touch zones (handles, door edges, lift-out interior) using an EPA-registered sanitizer per label contact time. Inspect and remove debris from slides and pan wells weekly. Store unit dry and off concrete to deter pests and preserve finishes. Regular cleaning prevents cross-contamination, supports inspections, and extends service life.#@@#Additional Info#@#Cres Cor’s 309-188C mobile cabinet features insulated aluminum, a lift-out interior, and slides on 2-3/4" centers, holding eight 18" x 26" pans for efficient storage and transport, NSF certified, weighing 120 pounds.#@@#General Info#@#Description #@#
Stop sacrificing durability for mobility. This mobile enclosed cabinet delivers robust transport and insulated storage in a compact footprint, maintaining food quality while simplifying movement across service areas. Operators gain organized capacity for half-size pans with a design built for continuous use in institutional and commercial kitchens.
#@@# Capacity Management#@#
This unit accepts eight 18 inches x 26 inches pans on slides spaced 2-3/4 inches on center, enabling dense, organized storage for prep or staging. Managers can plan tray loads precisely because pan layout and capacity follow standard pan sizing and spacing.
#@@# Insulated Envelope#@#
The insulated enclosed body reduces thermal transfer during short-term transport and staging, preserving food temperatures between prep and service. Staff can move products between production and service without rapid temperature loss, supporting safety protocols.
#@@# Aluminum Construction#@#
The aluminum exterior and interior provide corrosion resistance while minimizing cabinet weight, improving maneuverability. Technicians perform routine cleaning more efficiently because smooth aluminum surfaces resist staining and simplify sanitization.
#@@# Lift-Out Interior#@#
A lift-out interior simplifies deep cleaning and facilitates maintenance without disassembling the entire cabinet. Supervisors minimize downtime during sanitation cycles by removing the interior section for focused cleaning or repair.
#@@# Mobility Design#@#
The mobile configuration pairs stable casters with balanced weight distribution to transport loaded pans across busy kitchens. Operators reduce strain and trip time when moving products between stations, improving throughput.
#@@# Compact Footprint#@#
With a depth of 32.25 inches, width of 23.88 inches, and height of 33.88 inches, this cabinet fits tight corridors and crowded staging areas while holding substantial pan capacity.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect slides and lift-out interior weekly for debris and residue; remove pans and vacuum or brush slides, then lubricate bearings with food-grade lubricant to ensure smooth operation. Sanitize aluminum interior and exterior with mild detergent and warm water; avoid chlorine bleach to prevent corrosion. Verify door seals and caster mounts for wear and torque fasteners to manufacturer specifications. Document maintenance every 30 days to preserve performance and safety.