Compact mobile sheet pan rack designed for busy production environments. This rack holds full-size pans with a 31-pan capacity and stays stable during transport due to its welded hi-tensile aluminum frame and closed corrugated sides. Built for end-loading workflows, it uses 1-1/2 inch centers to fit 18" x 26" pans while optimizing airflow and access.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe all non-food-contact surfaces with a mild detergent and warm water, focusing on high-touch zones like pan handles, rack sides, and caster areas to prevent germ transfer and contamination. Sanitize after cleaning where required by health code. Remove crumbs and residue from under shelves and around wheels to deter pests. Dry thoroughly to prevent corrosion and preserve aluminum finish. Inspect casters and welds regularly and tighten as needed to maintain safe operation.#@@#Additional Info#@#The Cres Cor 200-1833A Utility Rack is a mobile aluminum pan rack with closed sides, holding 31 pans (18"x26"). It has 1-1/2" centers, end loading, welded aluminum frame, 5" swivel casters with brakes, and NSF certification.#@@#General Info#@#Description #@#
Compact mobile sheet pan rack designed for busy production environments. This rack holds full-size pans with a 31-pan capacity and stays stable during transport due to its welded hi-tensile aluminum frame and closed corrugated sides. Built for end-loading workflows, it uses 1-1/2 inch centers to fit 18" x 26" pans while optimizing airflow and access.
#@@# Intermediate Height#@#
The rack’s intermediate height and dimensions (57.56" H x 21.81" W x 26.75" D) allow ergonomic loading and unloading in tight kitchens. Operators reduce strain when placing pans at counter and pass heights, boosting throughput during peak service times.
#@@# Aluminum Construction#@#
Welded hi-tensile aluminum resists corrosion and reduces weight to 70 pounds for easier maneuvering. Facilities with frequent washdowns benefit from durable metal that withstands wet environments.
#@@# Closed Corrugated Sides#@#
Closed corrugated panels protect pan edges during transport and reduce cross-contamination risks by shielding pans from nearby traffic. Foodservice teams gain cleaner handling and simpler sanitation checks at service lines and staging areas.
#@@# End Loading Design#@#
End loading maximizes storage and speeds access to nested pans without rotating the rack, improving plating and baking workflows. Kitchens handling multiple pans maintain steady operations with minimal repositioning.
#@@# Pan Spacing Configuration#@#
The 1-1/2 inch center spacing accommodates various pan depths while ensuring consistent heat and air circulation during cooling or staging. Managers load diverse product runs without compromising cooling times or clearance.
#@@# Mobility And Braking#@#
Four 5-inch swivel casters, two with brakes, provide precise positioning and secure stationary use on busy floors. Staff move the rack through prep areas, ovens, or staging zones with controlled stops to prevent accidents and product shifts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please follow these steps to maintain the Cres Cor 200-1833A Utility Rack: clean the aluminum frame and sides with nonabrasive detergent and warm water; inspect joints and pan-supports weekly for stress or deformation; lubricate caster bearings monthly and check braked casters; ensure channels are unobstructed; wipe casters after wet exposure; test stability after maintenance; document inspections for compliance.