Transform your kitchen into a hub of culinary creativity with a cutting-edge combi oven and steamer. Designed for high-volume food service environments, this unit merges the versatility of steaming and convection cooking, ensuring every dish is prepared flawlessly. With a powerful output of 109,200 BTU, it meets the demands of busy kitchens while maintaining energy efficiency.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Convotherm C4 ET 10.20GB-N-LP, unplug it and let it cool. Remove all pans and racks. Use warm water and mild detergent to wipe the interior, focusing on the steam generator. For the exterior, use a non-abrasive cleaner. Regularly check and clean the grease filter to prevent fire hazards. Keeping this oven clean enhances performance, extends lifespan, and ensures compliance with health standards.#@@#Additional Info#@#The Convotherm C4 ET 10.20GB-N-LP boasts a durable stainless steel design and runs on liquid propane, providing 109,200 BTU. This combi oven and steamer holds up to 20 pans measuring 12" x 20".#@@#General Info#@#Description #@#
Transform your kitchen into a hub of culinary creativity with a cutting-edge combi oven and steamer. Designed for high-volume food service environments, this unit merges the versatility of steaming and convection cooking, ensuring every dish is prepared flawlessly. With a powerful output of 109,200 BTU, it meets the demands of busy kitchens while maintaining energy efficiency.
#@@# Exceptional Cooking Capacity#@#
This combi oven accommodates up to (20) 12" x 20" hotel pans or (10) 18" x 26" sheet pans, allowing chefs to prepare large quantities of food at once. The generous capacity enables efficient meal service during peak hours, reducing wait times and enhancing customer satisfaction. With this level of output, culinary professionals can confidently tackle any menu.
#@@# Advanced Steam Generation#@#
Equipped with a steam generator, this oven provides precise humidity control, essential for achieving optimal cooking results. The ability to introduce steam at various stages of cooking enhances flavor and texture, making it ideal for baking, roasting, and steaming. This feature ensures that meats remain juicy while vegetables retain their vibrant colors and nutrients.
#@@# Durable Stainless Steel Construction#@#
The stainless steel build not only offers a sleek appearance but also ensures longevity and ease of maintenance. This material resists corrosion and wear, making it suitable for the rigors of a commercial kitchen. Its robust design withstands daily use, providing peace of mind for food service operators.
#@@# Energy Efficient Design#@#
Certified by ENERGY STAR, this unit operates efficiently, reducing energy consumption without compromising performance. The combination of high output and energy efficiency translates to lower operational costs, making it a smart investment for any food service establishment. This feature aligns with sustainability goals while supporting high-volume cooking needs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Curbside delivery with liftgate. Installation not included.#@@#Maintenance Guide#@#To ensure optimal performance of the Convotherm C4 ET 10.20GB-N-LP combi oven, regularly clean the interior and exterior surfaces with a mild detergent and soft cloth. Inspect the steam generator for mineral buildup and descale as needed to maintain efficiency. Verify that gas connections are secure and free from leaks. Regularly check door seals for wear and replace them if damaged. Additionally, ensure the oven is level to promote even cooking and prevent operational issues.
