Transform your kitchen operations with a powerful combi oven that combines versatility and efficiency. Designed for high-volume environments, this natural gas unit delivers exceptional cooking performance while maximizing productivity. With a robust output of 109,200 BTU, it ensures that your culinary creations are prepared to perfection, meeting the demands of any bustling kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your kitchen equipment is vital for a safe workspace. Unplug the appliance and remove all contents. Use a mild soap solution and a soft cloth for the interior. For the exterior, apply non-abrasive cleaners. Regularly clean the condenser coils to improve performance. Check door seals for wear and replace if needed. Keeping equipment clean prevents foodborne illnesses, reduces fire risks, and lowers utility costs. Regular maintenance extends appliance lifespan.#@@#Additional Info#@#The Convotherm C4 ED 10.20GS-N-NG is a boilerless natural gas combi oven known for its efficiency and versatility. It holds (20) 12" x 20" pans and delivers a total output of 109,200 BTU.#@@#General Info#@#Description #@#
Transform your kitchen operations with a powerful combi oven that combines versatility and efficiency. Designed for high-volume environments, this natural gas unit delivers exceptional cooking performance while maximizing productivity. With a robust output of 109,200 BTU, it ensures that your culinary creations are prepared to perfection, meeting the demands of any bustling kitchen.
#@@# Programmable Control System#@#
Equipped with a user-friendly programmable control system, this oven allows chefs to customize cooking settings for various dishes. The intuitive interface simplifies operation, enabling staff to achieve consistent results without extensive training. This feature enhances workflow efficiency, allowing for seamless transitions between different cooking methods.
#@@# Boilerless Steam Technology#@#
Utilizing innovative boilerless steam technology, this oven provides moist heat without the need for a traditional boiler. This design reduces maintenance requirements and enhances energy efficiency, making it an ideal choice for busy kitchens. The steam function ensures that food retains its natural moisture and flavor, elevating the overall dining experience.
#@@# Spacious Cooking Capacity#@#
With the ability to accommodate up to twenty 12" x 20" pans or ten 18" x 26" sheet pans, this combi oven offers ample cooking space for large batches. This generous capacity allows for simultaneous cooking of multiple items, significantly increasing output during peak service times. Chefs can prepare a variety of dishes, from roasted meats to baked goods, all in one unit.
#@@# Durable Stainless Steel Construction#@#
Constructed from high-quality stainless steel, this oven is built to withstand the rigors of a commercial kitchen. The durable material resists corrosion and wear, ensuring longevity and reliability. Its sleek design not only enhances the kitchen's aesthetic but also simplifies cleaning and maintenance, contributing to a hygienic cooking environment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Ensure access for delivery as this unit is heavy. Additional charges apply for residential delivery.#@@#Maintenance Guide#@#To ensure optimal performance of the Convotherm C4 ED 10.20GS-N-NG, regularly clean the interior and exterior with a mild detergent. Inspect and clean the boilerless steam system to prevent mineral buildup. Check gas connections for leaks and ensure proper ventilation. Verify that the programmable controls function correctly. Maintain the stainless steel by avoiding abrasive cleaners. Monitor temperature settings for consistent cooking results.
