The prep counter offers reliable, commercial-grade refrigeration in a compact 60" two-section design, ideal for sandwich and salad stations needing organized ingredient staging and temperature control. Featuring a stainless steel top and front, it provides a sanitary work surface, a 10" cutting board, and space for twelve 1/6 size x 4" deep pans for efficient ingredient storage.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove pans and cutting board; wash with warm, soapy water and rinse. Wipe stainless steel top, front, and end panels with non-abrasive cleaner; dry immediately to prevent streaks. Clean aluminum interior and shelves using mild detergent and a soft cloth. Remove and vacuum condenser coils regularly to maintain cooling efficiency. Check door seals for damage and replace if worn. Allow unit to dry completely before reconnecting power.#@@#Additional Info#@#The Continental Refrigerator SW60N12M-FB offers 17.#@@#General Info#@#Description #@#
The prep counter offers reliable, commercial-grade refrigeration in a compact 60" two-section design, ideal for sandwich and salad stations needing organized ingredient staging and temperature control. Featuring a stainless steel top and front, it provides a sanitary work surface, a 10" cutting board, and space for twelve 1/6 size x 4" deep pans for efficient ingredient storage.
#@@# Front Breather Design#@#
The front breather design lets the unit sit flush against walls or under countertops while ensuring airflow and condenser access. This setup simplifies installation in tight spaces and minimizes the need for extra clearance, saving valuable floor space.
#@@# Stainless Work Surface#@#
The stainless steel top and front resist corrosion and allow easy cleaning between uses. Operators benefit from a durable prep area that supports direct food handling and quick transitions during assembly tasks.
#@@# Pan Capacity#@#
Twelve 1/6 size x 4" deep pans enable structured ingredient organization for sandwich and salad prep. Chefs enjoy faster assembly times and reduced cross-contamination by keeping frequently used items within reach.
#@@# Refrigeration System#@#
The rear-mounted refrigeration system uses R290 refrigerant and a 1/3 HP compressor to maintain consistent temperatures across the 17.0 cu ft interior. An automatic hot gas condensate evaporator eliminates manual drain maintenance, improving uptime.
#@@# Digital Controls#@#
Electronic controls with a digital display and hi-low alarm ensure precise temperature monitoring and immediate alerts for deviations. Managers can enforce food safety protocols with accurate setpoints and visible diagnostics.
#@@# Mobility And Serviceability#@#
Mounted on 3-3/4" casters, the unit is easy to reposition for cleaning or reconfiguration. Two field-rehingeable doors and an aluminum interior provide straightforward access for servicing, allowing technicians to perform maintenance with minimal disassembly and downtime.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Continental Refrigerator SW60N12M-FB per manufacturer guidelines for reliable operation and food safety. Clean condenser coils monthly to enhance efficiency and reduce compressor load. Sanitize interior surfaces and pans after each use with mild detergent, rinse, and air dry. Inspect door gaskets weekly for gaps; replace if seals fail. Verify temperature accuracy with a thermometer and adjust controls as needed.