Built for heavy use and consistent performance, this 60-inch two-section worktop refrigerator delivers professional cooling and organized storage in a compact counter-height footprint. Operators who run cafeterias, bars, hospitals, or high-volume kitchens will appreciate the combination of accessible refrigerated workspace and secure undercounter storage. Engineers designed the unit for continuous duty with R290 hydrocarbon refrigerant and a rear-mounted self-contained system that balances efficiency and serviceability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove food and pans. Wipe stainless steel exterior with mild detergent and a soft cloth; avoid abrasive pads. Clean aluminum interior with warm, soapy water and rinse. Remove and wash drawers; dry thoroughly before reinstalling. Vacuum condenser coils monthly to maintain efficiency. Check door seals for wear and replace if necessary. Use safe disposal for R290-containing components and follow CSA and local regulations.#@@#Additional Info#@#Continental Refrigerator SW60N-D is a 60" two-section worktop fridge with 17.0 cu. ft.#@@#General Info#@#Description #@#
Built for heavy use and consistent performance, this 60-inch two-section worktop refrigerator delivers professional cooling and organized storage in a compact counter-height footprint. Operators who run cafeterias, bars, hospitals, or high-volume kitchens will appreciate the combination of accessible refrigerated workspace and secure undercounter storage. Engineers designed the unit for continuous duty with R290 hydrocarbon refrigerant and a rear-mounted self-contained system that balances efficiency and serviceability.
#@@# Front Grade Construction#@#
Stainless steel front and end panels resist daily wear and allow for quick surface sanitation. The aluminum interior reduces corrosion risk while providing a hygienic environment for stored items.
#@@# Optimized Capacity#@#
The cabinet provides 17 cu. ft. of refrigerated volume across two sections, enabling separate product staging and inventory segregation. Each of the four drawers accepts a 12 x 20 x 6 pan, simplifying mise en place and portion control.
#@@# Precision Temperature Control#@#
An electronic controller with a digital display offers accurate setpoint adjustment and a hi-low alarm for proactive cold chain management. Staff can verify temperatures at a glance and respond to excursions before product quality degrades.
#@@# Efficient Refrigeration System#@#
A 1/5 HP compressor using R290 refrigerant provides efficient cooling with a reduced environmental impact compared to older refrigerants. Rear-mounted placement allows straightforward access for maintenance while preserving interior workspace.
#@@# Serviceable Drawer Access#@#
Drawers slide for rapid access to ingredients and minimize door opening losses, conserving energy and maintaining consistent internal temperatures. The counter-height configuration positions supplies within ergonomic reach to speed up prep tasks.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect drawer gaskets weekly and replace compromised seals to maintain temperature stability. Clean condenser coils monthly using a soft brush or vacuum to prevent compressor strain. Sanitize stainless surfaces daily with a neutral pH cleaner and a microfiber cloth to avoid corrosion. Verify electronic control calibration quarterly and test hi-low alarms during scheduled maintenance. Drain and clean condensate tray biannually to prevent microbial growth and ensure reliable operation.