Engineered for continuous prep service, this front-breathing sandwich unit offers controlled low-temperature storage and quick access for high-volume kitchens. With a capacity of 13.4 cubic feet and a two-section layout, it provides organized staging for ingredients. The rear-mounted self-contained refrigeration system maintains consistent temperatures using R290 hydrocarbon refrigerant. Facility managers and culinary teams appreciate the stainless steel construction and digital controls that enhance efficiency and compliance in demanding foodservice environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit. Remove pans and cutting board; wash with warm, soapy water. Clean stainless steel top, front, and end panels with non-abrasive cleaner. Vacuum condenser coils and remove debris. Empty evaporator drain and inspect door seals; replace if cracked. Sanitize food-contact pans and cutting board per CSA guidelines. Allow surfaces to dry before reconnecting power. Regular cleaning prevents contamination, fires, higher bills, and equipment failures.#@@#Additional Info#@#Continental Refrigerator SW48N8C-FB 48" sandwich unit offers 13.4 cu. ft. capacity, stainless steel top, aluminum interior, (8) 1/6 size pans, and a 19" cutting board.#@@#General Info#@#Description #@#
Engineered for continuous prep service, this front-breathing sandwich unit offers controlled low-temperature storage and quick access for high-volume kitchens. With a capacity of 13.4 cubic feet and a two-section layout, it provides organized staging for ingredients. The rear-mounted self-contained refrigeration system maintains consistent temperatures using R290 hydrocarbon refrigerant. Facility managers and culinary teams appreciate the stainless steel construction and digital controls that enhance efficiency and compliance in demanding foodservice environments.
#@@# Refrigeration Performance#@#
The unit features a rear-mounted self-contained refrigeration system with R290 refrigerant and a 1/4 hp compressor, ensuring precise cold storage across both sections. An automatic hot gas condensate evaporator eliminates the need for manual drain maintenance, enhancing uptime and reducing labor related to condensate handling.
#@@# Capacity And Configuration#@#
This countertop prep unit offers 13.4 cubic feet of usable volume and accommodates eight 1/6 size pans that are 4 inches deep, allowing for organized layering of ingredients for sandwiches and salads. The included 19-inch cutting board integrates seamlessly into the prep workflow, minimizing transfer time between assembly and storage.
#@@# Construction And Durability#@#
The exterior front, top, and end panels are made of stainless steel, while the interior and back are aluminum, providing resistance to corrosion and simplifying sanitation. Field-rehingeable doors and removable components enhance serviceability and reduce downtime for repairs and cleaning.
#@@# Controls And Monitoring#@#
An electronic control with a digital display ensures clear visibility of setpoints and includes a hi-low alarm for excursion detection, safeguarding food safety. Service teams can depend on the digital interface to verify operating conditions and document temperature stability during peak service hours.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Continental Refrigerator SW48N8C-FB by cleaning condenser coils monthly to ensure efficiency. Sanitize the stainless steel top and panels with a neutral detergent; rinse and dry to avoid corrosion. Wash 1/6-size pans and cutting board after each service. Check door gaskets for cracks weekly and reseal or replace as needed. Inspect refrigerant lines and casters quarterly; tighten fasteners and calibrate the electronic control annually for reliable operation.