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Continental Refrigerator SW48N10-FB 48" W Two-Section Two Door Sandwich Unit

Continental Refrigerator

Was: $5,296.00
Now: $4,686.44
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SKU:
SW48N10-FB
Weight:
268.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
SW48N10-FB__1074
BTU/HR:
1940
Capacity2:
0
Compressor HP:
1/4
Exterior Finish:
Stainless Steel Front, Top & Sides
Exterior Finish3:
Stainless Steel Front, Top & Sides
Nema Plug Type:
NEMA 5-15P
Number of Doors:
2
Number of Sections:
2
Refrigerant Type:
R-290
email_price:
no
Tags:
Refrigerated Counter, Sandwich / Salad Unit
Label Option type:
rectangles
Net Price:
4289.65
msrp_price:
no
Ship From:
19020
Product Taxonomy:
CulinaryDepot>>Commercial Refrigerator>>Prep Refrigeration>>Sandwich & Salad Prep Refrigerator
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Login or Add to Cart to See Price
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 523-7138
Freight Class:
150
add_to_cart:
no
MAP Price:
5296
Manufacturer:
Continental Refrigerator
login_price:
yes
Product ID:
40aaa931-c00d-dd11-a23a-00304834a8c9
List Price:
12388
Trigger BC Integration:
Y-7/16/2026_5:20PM
Taxonomy Weight:
268
Filter_Number of Doors:
2 Doors
Filter_Access Type:
Doors
Filter_Refrigerant Type:
R-290
Primary Image:
Continental Refrigerator_SW48N10-FB.png
NSF Certified:
Yes
Access Type:
Doors
Made in USA:
Yes
Filter_Manufacturer:
Continental Refrigerator
Sale Price:
4686.442625
Filter_Capacity:
12 - 19 Cubic Feet
specsheet:
Continental Refrigerator_SW48N10-FB.pdf
warranty:
Continental Refrigerator_SW48N10-FB_1.pdf
cETLus Certified:
Yes
Filter_Width:
41 - 50 Inches
Voltage:
115v
manual:
Continental Refrigerator_SW48N10-FB_2.pdf
Filter_Style:
Counter Height
Style:
Counter Height
Pan Capacity:
10
Filter_Voltage:
115 Volts
Filter_NSF Listed:
Yes
Packed By:
1 Each
Filter_Top Type:
Standard Top
Keyfeatures5:
Rear-mounted self-contained R-290 refrigeration
Keyfeatures4:
Stainless steel front, top, and sides
Keyfeatures6:
Electronic control with hi-low alarm
Keyfeatures:
13.4 cu ft capacity for high-volume prep
Keyfeatures3:
12" polyethylene cutting board included
Keyfeatures2:
Ten 1/6-size, 4" deep pan capacity
short_description:
Continental Refrigerator SW48N10-FB offers 13.4 cu. ft. of prep space, ten 1/6 pans, a 12" cutting board, and two rehingeable doors. Stainless steel build, R-290 refrigerant, and digital control ensure reliable operation.
Lead Time:
2 - 3 Business Days
is free shipping:
Yes
PRO:
yes
Adding to cart… The item has been added
The Continental Refrigerator SW48N10-FB 48" two-section, two-door sandwich unit offers reliable prep refrigeration with a 13.4 cu ft capacity, ideal for high-volume sandwich and salad operations. Its counter-height design includes a stainless steel top and 12" cutting board, streamlining assembly tasks while keeping ingredients cold.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit before cleaning. Remove pans and cutting board; wash pans and board in warm, soapy water and dry completely. Wipe stainless steel exterior and interior panels with a non-abrasive cleaner and soft cloth to avoid scratching. Clean door gaskets with mild detergent, inspect for wear, and replace if damaged. Vacuum condenser coils and check rear-mounted compressor area monthly to remove dust and grease. Keep drains clear and allow the evaporator to dry before reconnecting power.#@@#Additional Info#@#The Continental Refrigerator SW48N10-FB is a 48" sandwich unit with 13.4 cu. ft. capacity, stainless steel exterior, R290 refrigerant, digital control, 10 pans, 12" cutting board, rehingeable doors, casters, 1/4 hp compressor, cETLus & NSF certified.#@@#General Info#@#Description #@# The Continental Refrigerator SW48N10-FB 48" two-section, two-door sandwich unit offers reliable prep refrigeration with a 13.4 cu ft capacity, ideal for high-volume sandwich and salad operations. Its counter-height design includes a stainless steel top and 12" cutting board, streamlining assembly tasks while keeping ingredients cold. #@@# Front Breather Design#@# The front-breathing design allows flush installation against walls or worklines, maintaining kitchen layout flexibility and simplifying airflow. Rear-mounted compressor placement ensures service access from the front. #@@# Pan Capacity#@# Holds ten 1/6-size pans at 4" depth, accommodating common ingredients for sandwich and salad prep. This setup organizes proteins, cheeses, and garnishes, reducing restocking during busy periods. #@@# Durable Exterior#@# The stainless steel front, top, and sides resist corrosion and provide a professional look. This durable material withstands daily cleaning and simplifies sanitation compliance. #@@# Efficient Refrigeration#@# Rear-mounted self-contained refrigeration uses R-290 hydrocarbon refrigerant and a 1/4 hp compressor, delivering 1,940 BTU/hr capacity with energy efficiency. Electronic controls with a digital display and hi-low alarm ensure consistent temperatures and alert staff to deviations. #@@# Service Features#@# Features two field-rehingeable doors and 3-3/4" casters for flexible placement and easy maintenance. The automatic hot gas condensate evaporator reduces manual drain tasks and supports continuous operation. #@@# Safety And Compliance#@# This unit meets stringent electrical and food-safety standards for institutional kitchens. Manufactured domestically, it operates on standard commercial electrical service using a 115-volt connection with a NEMA 5-15P plug. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Continental Refrigerator SW48N10-FB by cleaning condenser coils monthly to ensure airflow and cooling. Wipe stainless steel surfaces with a damp cloth and mild detergent; avoid abrasives. Sanitize the 12" cutting board and (10) 1/6 size x 4" pans after use. Inspect door gaskets weekly and replace if worn. Level the unit, lock casters, check error codes, and confirm alarms. Monitor refrigerant system and schedule service if cooling degrades.