Elevate undercounter refrigeration with a commercial display unit designed for high-traffic kitchens and service lines that require consistent temperature control and clear product visibility. This 36-inch two-section glass door undercounter refrigerator features a 10.3 Cu. Ft. internal volume and robust construction to support continuous use while ensuring product integrity and easy access for staff during peak hours.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove food. Wipe interior with mild soap and warm water; rinse and dry. Clean condenser coils every month to maintain efficiency. Use non‑abrasive cleaner on stainless surfaces and a soft cloth for glass doors. Inspect door gaskets; replace if cracked. Empty and defrost drip pans; clear drain lines. Check LEDs and digital controls for faults. Regular cleaning reduces bacteria, cuts fire risk from grease, lowers utility use, and prevents equipment failures.#@@#Additional Info#@#Continental Refrigerator SW36NGD-U is a 36" undercounter display fridge with 10.3 cu. ft. capacity, two glass doors, LED lighting, stainless steel exterior, and R290 refrigeration.#@@#General Info#@#Description #@#
Elevate undercounter refrigeration with a commercial display unit designed for high-traffic kitchens and service lines that require consistent temperature control and clear product visibility. This 36-inch two-section glass door undercounter refrigerator features a 10.3 Cu. Ft. internal volume and robust construction to support continuous use while ensuring product integrity and easy access for staff during peak hours.
#@@# Stainless Steel Exterior#@#
The stainless steel front, top, and end panels provide durable protection against daily impacts and frequent cleaning cycles while maintaining a professional appearance. Operators benefit from corrosion resistance and simplified sanitation protocols that reduce maintenance time.
#@@# Glass Door Visibility#@#
Two tempered glass doors offer full product display and enable staff to perform visual inventory checks without opening doors, which minimizes cold air loss. Managers achieve quicker stock rotation and lower energy usage through reduced door openings.
#@@# Efficient Refrigeration System#@#
A rear-mounted self-contained refrigeration system, paired with R290 hydrocarbon refrigerant and a 1/5 HP compressor, maintains stable temperatures throughout the cabinet. Facilities enjoy reliable cooling performance with a reduced environmental impact and lower operating current at 2.46 amps.
#@@# Aluminum Interior Design#@#
The aluminum interior features a smooth, corrosion-resistant surface that accelerates cleaning and promotes even cold distribution. Kitchen teams experience faster turnaround during sanitation routines and consistent storage conditions for perishables.
#@@# Intuitive Electronic Controls#@#
An electronic control with a digital display and hi-low alarm provides precise temperature management and immediate alerts for excursions. Supervisors gain clear monitoring data and can react swiftly to protect inventory and comply with safety standards such as NSF and CSA certifications.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a brush or vacuum to maintain heat transfer. Sanitize interiors weekly using a mild detergent; rinse and dry surfaces before restocking. Verify door gasket integrity and replace seals showing cracks or gaps to preserve temperature control. Calibrate the electronic controller quarterly and confirm hi-low alarm operation. Level the unit and tighten caster fasteners to prevent vibration and ensure consistent airflow.