Stop sacrificing workspace for capacity. This four-section undercounter refrigerated base combines a broad 93.19-inch footprint with a compact height to deliver 32 cubic feet of chilled storage precisely where staff need it most, keeping prep lines efficient and cold inventory within reach.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove food. Wipe stainless steel exterior with mild detergent and a soft cloth. Clean aluminum interior and shelves with warm, soapy water, rinse, and dry. Vacuum condenser coils and clear vents to improve efficiency and prevent fires. Sanitize food-contact surfaces with an approved sanitizer per CSA or local guidelines. Inspect door gaskets for wear and replace if torn. Reconnect power only after the unit is fully dry.#@@#Additional Info#@#Continental Refrigerator RA93N-U 93.19"W undercounter base offers 32 cu. ft.#@@#General Info#@#Description #@#
Stop sacrificing workspace for capacity. This four-section undercounter refrigerated base combines a broad 93.19-inch footprint with a compact height to deliver 32 cubic feet of chilled storage precisely where staff need it most, keeping prep lines efficient and cold inventory within reach.
#@@# Front Stainless Steel#@#
The stainless steel front and end panels provide a durable, cleanable surface that resists dents and corrosion in high-traffic kitchens. Operators maintain a professional appearance while meeting hygiene protocols with minimal upkeep.
#@@# Top Stainless Steel#@#
The stainless steel top accepts heavy prep loads and holds equipment securely, enabling chefs to stage pans and utensils directly above chilled storage. This surface reduces the need for separate counters and centralizes workflow on a single footprint.
#@@# Interior Aluminum#@#
The aluminum interior optimizes thermal transfer and resists moisture damage, preserving food quality across busy shifts. Staff will find consistent temperatures throughout the cavity, reducing product loss and spoilage.
#@@# Side-Mounted Cooling#@#
A side-mounted, self-contained refrigeration system with a 1/4 HP compressor offers service accessibility and efficient front-breathing operation. Technicians can perform maintenance without disrupting the rear kitchen layout, and the configuration simplifies replacement or service tasks.
#@@# R-290 Refrigerant#@#
The unit operates on R-290 hydrocarbon refrigerant, which improves energy efficiency and reduces environmental impact compared to older chemistries. Facilities pursuing lower operating costs will see improved performance over time due to the refrigerant’s thermodynamic properties.
#@@# Field-Install Casters#@#
Twelve 1-3/8" diameter plate-mounted casters can be installed in the field to convert the unit into a mobile station for deep-cleaning and reconfiguration. Managers can reposition the base quickly for sanitation or floorplan changes without heavy lifting.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#For routine operation, inspect door gaskets weekly for cracks and replace any compromised seals to maintain temperature and prevent waste. Clean condenser coils monthly with a soft brush and low-pressure vacuum to preserve efficiency. Defrost evaporator coils when ice exceeds 1/4 inch; power down and use warm water and gentle scraping. Sanitize interiors with food-safe detergent, rinse, and allow full drying before restocking.