Stop sacrificing capacity for reliability. This refrigerated worktop combines a spacious 44 Cu. Ft. cold storage with a robust 300 series stainless steel work surface and a 6-inch high backsplash, enabling continuous prep workflows without compromise. Restaurants, hospitals, universities, and bars will benefit from consistent temperatures, accessible storage, and durable construction tailored to back-of-house demands.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove all food. Wipe stainless steel top, front and panels with a mild detergent and soft cloth. Clean interior aluminum surfaces and doors with warm, soapy water; rinse and dry. Vacuum condenser coils and remove debris from side-mounted compressor area to maintain efficiency and prevent fires. Check door gaskets for wear and replace if damaged. Follow CSA and NSF guidelines and dry completely before restoring power.#@@#Additional Info#@#Continental Refrigerator RA118NBS is a 118" wide, five-door stainless steel worktop with a 6" backsplash, 44 cu. ft.#@@#General Info#@#Description #@#
Stop sacrificing capacity for reliability. This refrigerated worktop combines a spacious 44 Cu. Ft. cold storage with a robust 300 series stainless steel work surface and a 6-inch high backsplash, enabling continuous prep workflows without compromise. Restaurants, hospitals, universities, and bars will benefit from consistent temperatures, accessible storage, and durable construction tailored to back-of-house demands.
#@@# Construction Durability#@#
The stainless steel front, end panels, and 300 series worktop provide a corrosion-resistant exterior that withstands daily cleaning and heavy use. The aluminum interior and galvanized rear deliver structural rigidity while minimizing corrosion risk in humid kitchen environments.
#@@# Large Cold Storage#@#
With a total capacity of 44 Cu. Ft., this unit supports bulk chilled ingredient staging for high-volume service periods. Four full-height and one half-height field rehingeable door grant flexible access and simplify organization during peak operations.
#@@# Efficient Refrigeration#@#
The side-mounted 1/4 HP refrigeration system with R-290 refrigerant maintains product temperatures while optimizing energy use. An electronic controller with a digital display allows for precise setpoint adjustments and clear monitoring to ensure compliance with food safety protocols.
#@@# Serviceability And Compliance#@#
Field rehingeable doors and side access to the compressor simplify maintenance and reduce downtime. This unit carries cETLus and NSF listings and uses components that meet current regulatory and sanitation expectations.
#@@# Work Surface Performance#@#
The 300 series stainless steel worktop, featuring an integrated 6-inch backsplash, creates a continuous prep surface that resists staining and provides sanitary containment for spills. The wide 118-inch footprint supports multiple stations or large-scale assembly tasks on a single counter.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
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• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and vacuum debris to maintain 115v side-mounted refrigeration efficiency. Sanitize stainless steel top and front panels with a mild alkaline cleaner; rinse and dry to prevent corrosion. Verify door gaskets for compression and replace when torn. Level the 118" unit and confirm 6" backsplash seals. Monitor electronic controller and record temperatures daily. Schedule compressor service biannually and use CSA-approved parts for repairs.