Stop sacrificing storage reliability for capacity and compliance. This stainless steel milk cooler delivers controlled, forced-air refrigeration across a 58-inch footprint while maintaining simple serviceability and meeting school and institutional standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the milk cooler and remove all milk crates. Empty condensation from the floor drain. Mix mild detergent with warm water and wipe stainless steel surfaces with a soft cloth. Clean condenser coils regularly for cooling efficiency. Use non-abrasive cleaners only. Inspect door locks and seals; tighten or replace as needed. Dry all surfaces before reconnecting power. Regular cleaning prevents contamination, fires, higher energy use, equipment failure, and failed inspections.#@@#Additional Info#@#The Continental Refrigerator MC5NSSD 58" milk cooler offers 24 cu. ft. capacity, R-290 refrigeration, dual access, digital controls, door locks, floor drain, 5" casters, 1/3 HP compressor, 115v power, and cETLus/NSF certifications.#@@#General Info#@#Description #@#
Stop sacrificing storage reliability for capacity and compliance. This stainless steel milk cooler delivers controlled, forced-air refrigeration across a 58-inch footprint while maintaining simple serviceability and meeting school and institutional standards.
#@@# Dual Access#@#
The dual access configuration offers front and rear entry, enabling staff to load crates quickly while allowing service access without interrupting front-line operations. This layout reduces handling time during peak meal periods and simplifies inventory rotation.
#@@# Forced Air Cooling#@#
Forced air cooling maintains uniform temperature distribution across the 24 Cu. Ft. interior, preventing hotspots and ensuring consistent product quality. The system operates with R-290 hydrocarbon refrigerant and a 1/3 HP compressor to balance cooling power and energy use effectively.
#@@# Digital Controls#@#
Electronic control with a digital display provides precise temperature setting and monitoring at the cabinet face for fast verification. Integrated hi/low alarms alert staff immediately to excursions, protecting perishable products and simplifying HACCP compliance.
#@@# Security Locks#@#
Cylinder security locks on both lift doors secure contents during non-service hours and limit access to authorized personnel. This feature reduces shrinkage and ensures accountability in high-traffic environments such as schools and hospitals.
#@@# Robust Construction#@#
The stainless steel interior and exterior deliver corrosion resistance and simplify cleaning procedures, supporting rigorous sanitation cycles. The solid door construction and welded finishes withstand daily use in commercial kitchens and service lines.
#@@# Mobility and Drainage#@#
Four 5-inch swivel casters with front locking brakes allow operators to reposition the unit for cleaning or line reconfiguration, then lock it in place for stable operation. A built-in floor drain speeds defrost and washdown tasks, reducing downtime during maintenance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please perform weekly condenser coil cleaning for optimal heat transfer and energy efficiency. Inspect door locks and hinge alignment monthly; tighten fasteners and replace worn seals to prevent thermal loss. Drain the floor and sanitize the interior with mild detergent and warm water after daily use, avoiding abrasives that damage stainless steel. Calibrate electronic control and test hi/low alarm quarterly, documenting temperature logs.