Stop sacrificing capacity for control. This milk cooler delivers consistent temperatures across a large footprint while enabling secure, fast access for high-demand foodservice and institutional settings. Designed for continuous use, the unit combines efficient hydrocarbon refrigeration with a robust service platform to keep products protected and operators productive.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the cooler and remove milk crates. Wipe the interior and stainless steel floor with mild detergent and warm water, then rinse. Clean lids, doors, and seals with non-abrasive cleaner; inspect seals for wear and replace if needed. Vacuum condenser coils monthly to remove dust. Flush the floor drain to prevent buildup. Dry all surfaces before reconnecting power. Regular cleaning reduces bacteria, fire risk from grease, utility use, breakdowns, and helps pass inspections.#@@#Additional Info#@#Continental Refrigerator MC4NDCW 49"W milk cooler offers 20 cu. ft.#@@#General Info#@#Description #@#
Stop sacrificing capacity for control. This milk cooler delivers consistent temperatures across a large footprint while enabling secure, fast access for high-demand foodservice and institutional settings. Designed for continuous use, the unit combines efficient hydrocarbon refrigeration with a robust service platform to keep products protected and operators productive.
#@@# Stainless Steel Top#@#
The stainless steel top provides a sanitary work surface and resists corrosion under heavy use. Operators can load crates directly while maintaining a hygienic area for portioning and service.
#@@# Dual Access Design#@#
Dual lift-access doors let staff retrieve products from either side to reduce traffic and speed service during peak periods. This arrangement lowers walk time and supports parallel workflows in cafeterias, hospitals, and beverage stations.
#@@# Cold Wall Cooling#@#
Cold wall refrigeration stabilizes internal temperatures by surrounding the storage area with cooled panels rather than relying on airflow alone. Facilities maintain consistent product temperatures with fewer fluctuations, reducing spoilage risk for milk and other chilled items.
#@@# Electronic Controls#@#
An electronic control with a digital display provides precise setpoint adjustment and clear readouts for rapid verification. Staff can monitor status and respond to hi/low temperature alarms before product safety becomes an issue.
#@@# Security Locks#@#
Door cylinder locks secure contents when supervisors require restricted access for inventory control or compliance. Administrators gain accountability without adding extra equipment or procedures.
#@@# Mobility and Drainage#@#
Four 5" swivel casters with front locking brakes offer full mobility for cleaning and reconfiguration, while the integrated floor drain simplifies sanitation tasks. Teams reduce downtime for maintenance and meet institutional cleaning protocols more efficiently.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush or vacuum to maintain airflow. Drain and sanitize the floor drain weekly using a food-safe cleaner to prevent biofilm formation. Verify door lift lids and cylinder locks function daily; adjust hinges and replace seals showing wear. Record temperatures on the electronic digital display twice per shift and respond to hi/low alarms immediately. Service refrigerant circuits annually by certified CSA technicians.