Stop sacrificing draft quality when service volume rises. This keg cooler delivers consistent temperature control and robust storage, allowing staff to maintain tight pour standards during peak hours. Operators receive a durable unit engineered for continuous use in bars, cafeterias, hospitals, and event facilities.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove kegs and faucets, drain residual liquid. Use mild detergent and warm water to clean stainless interior and top; rinse and dry. Wipe exterior with non-abrasive cleaner. Clean condenser coils every 3 months to maintain efficiency. Inspect door seals and locks; replace worn seals. Sanitize faucets and drainer after each shift to prevent contamination. Reconnect power only when fully dry.#@@#Additional Info#@#Continental Refrigerator KC50N 50" keg cooler offers 16 cu. ft.#@@#General Info#@#Description #@#
Stop sacrificing draft quality when service volume rises. This keg cooler delivers consistent temperature control and robust storage, allowing staff to maintain tight pour standards during peak hours. Operators receive a durable unit engineered for continuous use in bars, cafeterias, hospitals, and event facilities.
#@@# Capacity Optimization#@#
This unit stores up to two straight wall kegs within 16 cu. ft. of refrigerated space, enabling operators to run high-turn menus without frequent keg swaps. The design maximizes usable volume to reduce downtime associated with replenishment.
#@@# Temperature Control#@#
The electronic controller with a digital display and hi-low alarm provides precise setpoint management and immediate alerts for deviations, supporting consistent serving temperature. Front-facing controls simplify adjustments and reduce service interruptions during operation.
#@@# Refrigeration System#@#
Self-contained refrigeration uses R290 hydrocarbon refrigerant paired with a 1/4 HP compressor to deliver efficient cooling while meeting modern efficiency expectations. Side-mounted compressor placement improves airflow and service access without compromising under-counter storage.
#@@# Service Features#@#
Two faucets in one column with an integrated drainer enable simultaneous pours and straightforward cleanup to maintain hygiene and flow. The stainless steel top and reinforced stainless steel floor resist corrosion and withstand high-traffic use in commercial environments.
#@@# Security and Access#@#
Two lockable solid doors protect inventory and reduce unauthorized access, while the black enamel exterior integrates seamlessly with professional interiors. The front-breathing design permits installation in built-in applications without impairing heat dissipation.
#@@# Compliance and Construction#@#
Manufactured in the USA with cETLus and NSF listings, the cooler meets applicable safety and sanitation standards for foodservice operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils weekly; remove dust with a soft brush or vacuum for efficiency. Schedule monthly gasket checks; replace cracked seals to prevent temperature loss. Sanitize interior surfaces with mild detergent and a nonabrasive cloth after high-use periods to inhibit microbial growth. Drain and clean faucet drippers biweekly; flush with sanitizer and purge air to prevent foaming. Verify digital controller setpoints and test alarms monthly; log readings for compliance.