Stop sacrificing prep speed for temperature control. This three-section prep counter combines precise refrigeration with a spacious top well and integrated cutting board to streamline sandwich and salad assembly in busy commercial kitchens. Designed for continuous use, the unit maintains consistent setpoints while offering ample organized storage for pans and shelving.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove food. Wipe interior and stainless surfaces with mild detergent and warm water. Clean condenser coils every month; use brush and vacuum to remove debris. Defrost and clear drain lines; verify automatic hot gas evaporator functions. Inspect door gaskets and hinges; replace worn seals. Record temperatures between 33?? and 41??F after restart. Regular cleaning prevents contamination, reduces fire risk, lowers energy use, and extends equipment life.#@@#Additional Info#@#The Continental Refrigerator D72N27M-FB features a three-section design ideal for sandwich preparation, constructed from stainless steel.#@@#General Info#@#Description #@#
Stop sacrificing prep speed for temperature control. This three-section prep counter combines precise refrigeration with a spacious top well and integrated cutting board to streamline sandwich and salad assembly in busy commercial kitchens. Designed for continuous use, the unit maintains consistent setpoints while offering ample organized storage for pans and shelving.
#@@# Mega Top Capacity#@#
The top accommodates twenty-seven 1/6 size pans at 4 inches deep, providing continuous access to ingredients and minimizing refills during peak service. This layout reduces assembly time by consolidating components within arm’s reach while keeping food under refrigerated conditions.
#@@# Stainless Construction#@#
Stainless steel front, top, sides, and interior deliver corrosion resistance and withstand daily cleaning protocols common in foodservice operations. The rigid panels support heavy use and maintain sanitary surfaces that simplify maintenance routines.
#@@# Digital Temperature Control#@#
An electronic control with a digital display allows precise temperature monitoring and adjustments between 33°F and 41°F, ensuring safe storage temperatures for perishable items. The hi-low alarm notifies staff of excursions, enabling rapid corrective action to protect product integrity.
#@@# Efficient Refrigeration#@#
A rear-mounted, self-contained refrigeration system uses R290 hydrocarbon refrigerant and a 1/3 HP compressor to provide 2560 BTU/hr of cooling capacity. Automatic hot gas condensate evaporation reduces plumbing needs and maintains consistent performance during continuous operation.
#@@# Serviceable Design#@#
Three field-rehingeable doors and three internal shelves allow flexible organization and simplify access during loading and cleaning. Four 3-3/4 inch casters enable repositioning for room layout changes and ease of service access to the rear-mounted components.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils weekly and vacuum debris to maintain 1/3 HP compressor efficiency. Defrost and clean the stainless steel interior with mild detergent; rinse and dry surfaces to prevent corrosion. Verify door gaskets for tears and reseat or replace to preserve temperatures between 33?? and 41??F. Level unit and check casters and hinges for wear. Confirm refrigerant R-290 system shows no leaks and service electrical connections at 115v per CSA recommendations.