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Continental Refrigerator D48N12M-FB-D 48" W Two-Section Four Drawer Designer Line Mighty Top Sandwich Unit

Continental Refrigerator

Was: $12,020.00
Now: $10,636.81
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SKU:
D48N12M-FB-D
Weight:
282.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
D48N12M-FB-D__1074
BTU/HR:
1940
Compressor HP:
1/4
Exterior Finish:
Stainless Steel Front, Top & Sides
Exterior Finish3:
Stainless steel front, top and end panels and interior.
Nema Plug Type:
NEMA 5-15P
No. of Shelves:
2
Number of Sections:
2
Refrigerant Type:
R-290
Temperature (Refrigerator ):
33?? - 41??F
Voltage:
115v
email_price:
no
Tags:
Refrigerated Counter, Mega Top Sandwich / Salad Unit
Label Option type:
rectangles
Net Price:
9736.21
msrp_price:
no
Product Taxonomy:
CulinaryDepot>>Commercial Refrigerator>>Prep Refrigeration>>Sandwich & Salad Prep Refrigerator
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call_price:
no
map_price:
yes
add_to_cart:
no
MAP Price:
12020
Manufacturer:
Continental Refrigerator
login_price:
yes
Product ID:
71a0a931-c00d-dd11-a23a-00304834a8c9
List Price:
28117
Trigger BC Integration:
Y-12/2/2025_12:00PM
Taxonomy Weight:
282
Amps:
5
Phase:
1-Ph
Hertz:
60
Filter_Access Type:
Drawers
Filter_Refrigerant Type:
R-290
Primary Image:
Continental Refrigerator_D48N12M-FB-D.png
Access Type:
Drawers
Filter_Manufacturer:
Continental Refrigerator
is free shipping:
Yes
Sale Price:
10636.80943
specsheet:
Continental Refrigerator_D48N12M-FB-D.pdf
warranty:
Continental Refrigerator_D48N12M-FB-D_1.pdf
Filter_Capacity:
12 - 19 Cubic Feet
Filter_Width:
41 - 50 Inches
manual:
Continental Refrigerator_D48N12M-FB-D_2.pdf
Number of Shelves:
2 Shelves
Filter_Top Type:
Mega Top
Filter_Style:
Counter Height
Style:
Counter Height
Pan Capacity:
12
Filter_Voltage:
115 Volts
PRO:
yes
Filter_Pro:
yes
Packed By:
1 Each
Keyfeatures5:
Rear-mounted self-contained refrigeration
Keyfeatures4:
Digital control with hi-low alarm
Keyfeatures6:
Compact design fits in tight spaces
Keyfeatures:
Durable stainless steel construction
Keyfeatures3:
Four drawers for organized storage
Keyfeatures2:
Efficient R-290 Hydrocarbon Refrigerant
short_description:
Transform your food prep with the Continental Refrigerator D48N12M-FB-D, a 48" W two-section sandwich unit designed for efficiency. It features a stainless steel exterior, four drawers, and a mega top that holds up to 12 pans.
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Transform your food preparation area with a robust and efficient sandwich unit designed for high-volume operations. This two-section unit combines functionality with a sleek stainless-steel finish, ensuring durability and ease of maintenance. With ample storage and a user-friendly design, it streamlines your workflow, allowing culinary professionals to focus on creating exceptional dishes.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Continental Refrigerator D48N12M-FB-D in top shape, unplug it. Remove all contents and clean the interior with mild soap and a soft cloth. Clean the drawers and shelves with warm, soapy water and dry thoroughly. Regularly clean the condenser coils for efficiency. Inspect door seals for wear and replace if needed. Keeping this unit clean prevents bacteria buildup, reduces fire risks, and extends its lifespan, ensuring efficient operation for years.#@@#Additional Info#@#The Continental Refrigerator D48N12M-FB-D is a 48" wide, two-section sandwich unit designed for efficiency. It has a stainless steel exterior, four drawers, and a mega top for twelve 1/6 size pans. The unit operates effectively.#@@#General Info#@#Description #@# Transform your food preparation area with a robust and efficient sandwich unit designed for high-volume operations. This two-section unit combines functionality with a sleek stainless-steel finish, ensuring durability and ease of maintenance. With ample storage and a user-friendly design, it streamlines your workflow, allowing culinary professionals to focus on creating exceptional dishes. #@@# Ample Storage Capacity#@# Featuring twelve 1/6 size pans, this unit provides generous space for ingredients, accommodating various toppings and fillings. Each of the four drawers can hold either one 12 x 18 x 6 pan or a combination of smaller pans, maximizing versatility. This configuration allows chefs to organize their workspace efficiently, reducing preparation time and enhancing productivity. #@@# Efficient Refrigeration System#@# Equipped with a rear-mounted self-contained refrigeration system, this unit maintains optimal temperatures between 33°F and 41°F. The R290 hydrocarbon refrigerant is environmentally friendly and ensures consistent cooling performance. This reliable refrigeration capability keeps ingredients fresh and safe for consumption, meeting health and safety standards. #@@# User-Friendly Controls#@# An electronic control panel with a digital display simplifies temperature management. The hi-low alarm alerts users to any temperature fluctuations, ensuring that food safety is never compromised. This feature allows kitchen staff to monitor conditions easily, providing peace of mind during busy service hours. #@@# Durable Stainless Steel Construction#@# The stainless-steel front, top, and sides not only enhance the unit's aesthetic appeal but also contribute to its longevity. This material resists corrosion and wear, making it ideal for the demanding environment of commercial kitchens. The sleek finish also facilitates easy cleaning, promoting a hygienic workspace. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Continental Refrigerator D48N12M-FB-D, perform regular maintenance. Clean stainless steel surfaces with a mild detergent and soft cloth to avoid scratches. Inspect condenser coils often and remove dust or debris for optimal cooling. Check door seals for wear and replace if needed. Keep the unit level for proper operation. Regularly monitor temperature settings, maintaining them between 33°F and 41°F for food safety.