Stop sacrificing prep speed for consistent temperature control. This counter-height sandwich unit combines a corrosion-resistant stainless interior with a large cutting board and dual drawers to streamline assembly lines and reduce product handling time. Operators maintain precise temperatures via an electronic control with a digital display, while the self-contained refrigeration and automatic hot gas condensate evaporator keep uptime high.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove pans and cutting board. Empty drawers and wipe interior with mild soap and warm water. Clean gaskets and door edges with soft cloth. Remove condenser access panel; vacuum coils and brush fins monthly to maintain efficiency. Defrost and dry evaporator area if ice forms. Reinstall panels and pans, plug in, verify digital display and hi-low alarm function. Regular cleaning prevents contamination, fires, higher bills, equipment wear, and inspection failures.#@@#Additional Info#@#Continental Refrigerator D27N8C-D is a 27.5" one-section, two-drawer sandwich unit with stainless steel surfaces, digital control, 19" cutting board, and rear self-contained R290 refrigeration.#@@#General Info#@#Description #@#
Stop sacrificing prep speed for consistent temperature control. This counter-height sandwich unit combines a corrosion-resistant stainless interior with a large cutting board and dual drawers to streamline assembly lines and reduce product handling time. Operators maintain precise temperatures via an electronic control with a digital display, while the self-contained refrigeration and automatic hot gas condensate evaporator keep uptime high.
#@@# Top-Mount Pan Rail#@#
The unit accepts eight 1/6-size, 4-inch-deep pans in a secure mega top configuration, enabling organized ingredient staging for rapid assembly. Chefs can position common items within arm’s reach, cutting reach time and increasing production cadence.
#@@# Dual Drawer Access#@#
Two insulated drawers accept a full 12 x 20 x 6 pan per compartment, supporting cold storage for prepped components and quick retrieval during service. Staff reduce door exposure and thermal loss by accessing items through drawers instead of a single large door.
#@@# Precision Control System#@#
An electronic control with a digital display provides accurate setpoint adjustment and readable temperature feedback for consistent cold hold. Facility managers detect excursions immediately using the built-in hi-low alarm, minimizing product loss and compliance risk.
#@@# Efficient Refrigeration Package#@#
A rear-mounted self-contained system uses R290 hydrocarbon refrigerant and a 1/5 hp compressor to deliver effective cooling with a lower environmental impact. The automatic hot gas condensate evaporator eliminates manual drain maintenance and limits downtime from condensate buildup.
#@@# Stainless Construction#@#
Stainless steel top, front, sides, and interior provide a durable, NSF-listed food contact surface that resists corrosion and simplifies sanitation. Cleaning crews spend less time on maintenance while operators maintain hygienic prep conditions.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust using a soft brush or vacuum to preserve heat transfer. Sanitize stainless steel surfaces with a mild detergent and lint-free cloth; rinse and dry to avoid spotting. Verify drawer gaskets for cracks and replace if compression fails. Calibrate the electronic control and test hi-low alarm quarterly. Drain condensate lines and confirm the automatic hot gas evaporator functions. Record maintenance dates and service actions.