Stop sacrificing prep speed for cooling reliability. This sandwich prep unit combines rapid access with steady refrigeration control to keep ingredients cold, organized, and service-ready during peak shifts. Designed for culinary operations that require consistent temperatures and efficient workflow, the unit integrates a prep rail, cutting surface, and refrigerated storage into a compact counter-height footprint.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove pans and cutting board; wash with warm, soapy water. Clean stainless steel top, front, sides, and interior with non-abrasive detergent and a soft cloth. Defrost and clean condenser coils as per the manufacturer schedule. Wipe door gasket and inspect for wear; replace if damaged. Dry all surfaces before restarting. Regular cleaning removes bacteria, reduces fire risk, lowers energy use, prevents breakdowns, and helps pass inspections.#@@#Additional Info#@#Continental Refrigerator D27N8C 27.5" sandwich unit features stainless steel construction, electronic control, and digital display.#@@#General Info#@#Description #@#
Stop sacrificing prep speed for cooling reliability. This sandwich prep unit combines rapid access with steady refrigeration control to keep ingredients cold, organized, and service-ready during peak shifts. Designed for culinary operations that require consistent temperatures and efficient workflow, the unit integrates a prep rail, cutting surface, and refrigerated storage into a compact counter-height footprint.
#@@# Mega Top Capacity#@#
The unit accommodates eight 1/6 size pans at 4 inches deep, enabling dense ingredient staging without vertical stacking that impedes access. Operators gain organized portioning for high-turn salad and sandwich lines while preserving chilled product integrity near the cutting board.
#@@# Stainless Construction#@#
Stainless steel top, front, sides, and interior provide corrosion resistance and simplify sanitation routines required in foodservice environments. Staff complete daily cleanings faster and reduce long-term wear from frequent washdowns.
#@@# Precise Electronic Control#@#
An electronic controller with a digital display allows teams to monitor and set temperatures accurately. A hi-low alarm alerts staff to out-of-range conditions before product risks occur. Technicians can calibrate setpoints quickly to meet varying menu requirements and regulatory checks.
#@@# Efficient Refrigeration System#@#
The rear-mounted self-contained refrigeration system uses R290 hydrocarbon refrigerant with a 1/5 hp compressor to deliver consistent cooling while minimizing energy draw. Facilities benefit from a compact mechanical arrangement that preserves under-counter workspace and supports lower operational costs.
#@@# Service-Friendly Features#@#
Field-rehingeable door and 6-inch adjustable legs simplify on-site adjustments and leveling to match kitchen layouts or replace door swing orientation. Service crews can perform reconfiguration and setup without extended downtime.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Continental Refrigerator D27N8C by cleaning condenser coils monthly to preserve heat transfer. Sanitize stainless steel interior and exterior with mild detergent and soft cloth; avoid abrasive pads. Inspect door gasket weekly and replace if cracked to maintain seal integrity. Verify electronic control calibration quarterly and test hi-low alarm functions. Empty and clean condensate tray monthly; confirm R290 refrigerant integrity per CSA and cETLus guidelines.