Upgrade kitchen performance with a commercial roll-in refrigerator designed for heavy use and precise cold storage control. This unit offers 32 cu. ft of usable capacity in a footprint that fits tight service corridors while supporting roll-in carts to streamline staging and service. Operators gain reliable refrigeration with a top-mounted compressor and R-290 refrigerant that balance power and energy efficiency for continuous operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove racks. Mix mild detergent with warm water (use gallons or liters as needed) and wipe all interior surfaces; scrub door gaskets and seals to remove food residue and bacteria. Clean condenser coils with a brush to improve efficiency and lower energy bills. Degrease vents and inspect for wear; replace damaged gaskets. Dry completely before reconnecting power. Follow CSA and manufacturer manual for refrigerant and electrical safety to prevent fires and costly breakdowns.#@@#Additional Info#@#Continental Refrigerator D1RINSS roll-in designer refrigerator offers 32 cu. ft. stainless steel, top-mounted compressor with R-290 refrigerant, 115v/60Hz/1-Ph at 6.5 amps, CSA and NSF certified, and weighs 580 pounds, perfect for busy kitchens.#@@#General Info#@#Description #@#
Upgrade kitchen performance with a commercial roll-in refrigerator designed for heavy use and precise cold storage control. This unit offers 32 cu. ft of usable capacity in a footprint that fits tight service corridors while supporting roll-in carts to streamline staging and service. Operators gain reliable refrigeration with a top-mounted compressor and R-290 refrigerant that balance power and energy efficiency for continuous operation.
#@@# Construction Integrity#@#
Engineers built the cabinet from all stainless steel to resist corrosion and withstand daily cleaning protocols. Designers located the compressor on top to reduce floor heat load and simplify service access, improving uptime in busy kitchens.
#@@# Large Capacity#@#
Facilities receive 32 cu. ft of internal volume that accommodates full-size sheet pans and roll-in carts for bulk prep and staging. Managers eliminate frequent restocking and reduce handling time by storing large production runs on stable shelving.
#@@# Temperature Performance#@#
The system uses R-290 refrigerant and a 115v, 1-Ph electrical connection to deliver consistent cooling across the compartment. Technicians will appreciate 60 hertz operation and a rated 6.5 amps draw that aligns with standard commercial electrical infrastructure.
#@@# Compliance and Certification#@#
Equipment meets national safety standards and carries NSF certification alongside ENERGY STAR recognition to support regulatory programs and energy management goals. Procurement teams find documentation and CSA references helpful during facility inspections.
#@@# Serviceability and Weight Handling#@#
The unit ships as a heavy-duty piece with a listed weight of 580 pounds and a 35.25-inch width, enabling straightforward replacement of legacy reach-in units without major footprint changes. Maintenance teams can access service points quickly thanks to top-mounted components and removable panels.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Continental Refrigerator D1RINSS Designer Line Refrigerator.#@@#Maintenance Guide#@#Inspect condenser coils monthly; remove debris with a soft brush or vacuum for heat transfer efficiency. Drain the evaporator pan weekly; sanitize with a dilute bleach solution per manufacturer guidelines. Verify gasket integrity each shift; replace seals with cracks to prevent air infiltration. Calibrate thermostat quarterly; log temperatures between 34°F and 40°F. Lubricate door hinges semiannually; tighten electrical connections as needed.