Stop compromising on cold storage performance. This three-section, solid door reach-in refrigerator combines substantial capacity with efficient operation to support continuous service in high-demand kitchens while maintaining consistent temperatures for stored goods. Foodservice managers and facility operators will find that the unit balances durability, energy efficiency, and serviceability for daily commercial use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove food. Wipe interior with mild soap and warm water using a soft cloth. Clean condenser coils monthly; brush or vacuum to remove dust and grease. Empty and defrost drip pan; sanitize with a food-safe sanitizer. Inspect door gaskets for cracks and replace if worn. Clean exterior stainless steel with non-abrasive cleaner, wiping with the grain. Dry all surfaces before restoring power to prevent rust and ensure optimal cooling efficiency.#@@#Additional Info#@#Continental Refrigerator’s 3RNSSHD three-section reach-in refrigerator offers 70 cu. ft.#@@#General Info#@#Description #@#
Stop compromising on cold storage performance. This three-section, solid door reach-in refrigerator combines substantial capacity with efficient operation to support continuous service in high-demand kitchens while maintaining consistent temperatures for stored goods. Foodservice managers and facility operators will find that the unit balances durability, energy efficiency, and serviceability for daily commercial use.
#@@# Capacity And Layout#@#
This refrigerator offers 70 Cu. Ft. of storage across three sections and six hinged solid doors, enabling organized staging and rapid access to ingredients. Designers can configure internal storage with nine adjustable shelves to match volume needs and streamline prep workflows.
#@@# Durable Stainless Construction#@#
Engineers specified all stainless steel for exterior and interior finishes to resist corrosion and simplify sanitation in rigorous environments. Operators will reduce maintenance time and preserve appearance under heavy use.
#@@# Top Mounted Cooling#@#
Technicians mount the compressor and cooling components on top for easier access during service and improved airflow management. Facilities staff will experience straightforward maintenance procedures and reduced downtime.
#@@# Eco Friendly Refrigerant#@#
The system uses R-290 refrigerant, which provides efficient thermal transfer while meeting modern environmental criteria. Procurement teams will lower operating loads and align equipment with sustainability programs.
#@@# Electrical And Performance Specs#@#
The unit runs on single phase 115 volts at 60 hertz, drawing 8.5 amps with a NEMA 5-15P plug, and delivers 4010 BTU per hour cooling capacity driven by a 1/2 horsepower compressor. Kitchen engineers can plan circuits and load profiles accurately for reliable operation.
#@@# Safety And Certifications#@#
Manufacture includes CSA and CETLUS certifications and ENERGY STAR qualification, confirming compliance with recognized safety and energy standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Continental Refrigerator 3RNSSHD Refrigerator.#@@#Maintenance Guide#@#Inspect door gaskets weekly and replace any cracked sections to maintain thermal integrity. Clean condenser coils monthly with a brush or vacuum to prevent heat buildup and preserve efficiency. Sanitize stainless steel surfaces with mild detergent and rinse to prevent corrosion; avoid abrasive pads. Verify R-290 service procedures and document leak checks per CSA and cetlus guidelines. Level the unit and ensure drain lines are clear to prevent water pooling.