Stop compromising cold storage performance when both volume and control are essential. This three-section pass-through refrigerator features pass-through access, robust cooling, and professional construction to support continuous service in cafeterias, hospitals, and high-volume kitchens. Engineers designed this unit to maintain consistent internal temperatures while enabling efficient workflow between preparation and service areas.
LongDescription#@#NA#@@#Cleaning Instructions#@#Disconnect power before cleaning. Remove contents and shelves; wash shelves in warm, soapy water and dry. Clean interior with mild detergent and soft cloth; rinse and dry. Degrease door gaskets and check seals; replace if damaged. Vacuum condenser coils and fan areas monthly. Use non-abrasive cleaners on stainless steel and wipe with grain. Ensure unit is dry before reconnecting power. Regular cleaning prevents contamination, fires, higher bills, failures, and inspection issues.#@@#Additional Info#@#Continental Refrigerator’s 3R-PT-HD 78" pass-thru refrigerator offers 70 cu. ft. capacity, stainless steel front, aluminum interior, R-290 refrigerant, 1/2 HP motor, digital control, and weighs 815 pounds.#@@#General Info#@#Description #@#
Stop compromising cold storage performance when both volume and control are essential. This three-section pass-through refrigerator features pass-through access, robust cooling, and professional construction to support continuous service in cafeterias, hospitals, and high-volume kitchens. Engineers designed this unit to maintain consistent internal temperatures while enabling efficient workflow between preparation and service areas.
#@@# Front Mounted Compressor#@#
The compressor is located on top to free up floor space and simplify maintenance access, enhancing serviceability in tight utility rooms. Technicians can perform routine checks without moving the cabinet, which reduces downtime and labor hours.
#@@# R290 Refrigerant#@#
This unit uses R290 hydrocarbon refrigerant, which has a lower global warming potential and higher thermodynamic efficiency, reducing energy consumption compared to older refrigerants. Facilities can achieve sustainability goals while keeping operating costs manageable.
#@@# Digital Temperature Control#@#
Operators can read temperatures on an electronic display with digital setpoints and a hi-low alarm to ensure product safety and regulatory compliance. Adjusting setpoints is precise, and immediate alerts are provided if temperatures deviate beyond acceptable limits.
#@@# Stainless Steel and Aluminum#@#
The refrigerator employs stainless steel for the front and aluminum for the interior and ends, balancing durability with weight and thermal performance. This construction resists corrosion in foodservice environments, allowing staff to clean interior surfaces quickly, thus maintaining sanitation and reducing labor time.
#@@# Half Height Solid Doors#@#
Half-height solid doors are installed for thermal stability and rapid product retrieval through the pass-through design, minimizing temperature loss during service. Cylinder locks on each door provide secure storage for controlled inventory and shift changes.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils weekly and remove debris with a soft brush. Drain and clean evaporator drain pans monthly to prevent microbial growth. Calibrate the electronic control and verify the digital display every quarter. Test door gasket integrity and replace seals with cracks or compression loss. Monitor amp draw and motor noise; schedule compressor service if values exceed specifications. Log all maintenance activities for compliance.