Stop compromising cold storage reliability for a compact footprint. This one-section reach-in refrigerator delivers steady temperatures, accessible capacity, and efficient operation tailored to commercial kitchens, cafeterias, and bars. Designed for continuous service, it combines stainless construction with ENERGY STAR® performance to support busy food service workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove contents. Wipe interior with mild soap and warm water; rinse and dry to prevent bacterial growth and corrosion. Clean condenser coils every month with a brush or vacuum to improve efficiency and reduce energy use. Degrease door gaskets and inspect seals for wear; replace if torn. Sanitize shelves and surfaces with a food-safe sanitizer to stop contamination and meet CSA and health inspection standards. Reconnect power after unit is completely dry.#@@#Additional Info#@#Continental Refrigerator’s 1RSNSS 26" reach-in offers 20 cu. ft. of stainless steel storage, a top-mounted 1/4 HP compressor, R-290 refrigerant, ENERGY STAR® efficiency, three adjustable shelves, 115 volts, and CSA/CETL listings.#@@#General Info#@#Description #@#
Stop compromising cold storage reliability for a compact footprint. This one-section reach-in refrigerator delivers steady temperatures, accessible capacity, and efficient operation tailored to commercial kitchens, cafeterias, and bars. Designed for continuous service, it combines stainless construction with ENERGY STAR® performance to support busy food service workflows.
#@@# Construction Integrity#@#
The unit features an all stainless steel exterior and interior, providing robust corrosion resistance and simplified sanitation. Users will perform routine cleaning faster and maintain a professional appearance in both front- and back-of-house environments.
#@@# Efficient Refrigeration#@#
A self-contained refrigeration system utilizes R-290 refrigerant and a top-mounted 1/4 horsepower compressor to maintain consistent cooling while limiting energy draw. Operators will experience precise temperature control with a rated output of 1,940 BTU per hour, which suits frequent door openings.
#@@# Optimized Capacity#@#
The cabinet provides 20 Cu. Ft. of usable storage across three adjustable shelves, enabling organized staging of prepared items and raw ingredients. Staff can store multiple product types without compromising airflow or access, thereby reducing restocking interruptions.
#@@# Space-Conscious Design#@#
With a width of 26 inches and a depth of 29.25 inches, the footprint fits tight kitchen layouts while delivering reach-in convenience. Managers can place the unit next to prep stations or service lines to shorten travel distance and increase line throughput.
#@@# Service-Friendly Features#@#
A hinged solid door with a right-side hinge location and top-mounted compressor simplifies maintenance access and component service. Technicians can reach controls and refrigeration components without significant cabinet disassembly, which reduces downtime.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Continental Refrigerator 1RSNSS Reach-in Refrigerator.#@@#Maintenance Guide#@#Inspect condenser coils monthly; remove dust with a brush or vacuum to maintain 115v efficiency and reduce compressor load. Empty drip tray and sanitize with a mild detergent weekly to prevent odors. Verify door gasket condition and replace if torn; measure seal tightness with a sheet of paper quarterly. Calibrate thermostat and check temperature uniformity on each shelf after maintenance. Lubricate hinges lightly and tighten fasteners to preserve stainless steel finish.